Results 31 to 40 of about 1,883 (117)

Safety of roasted seeds from Plukenetia volubilis L. as a traditional food from a third country pursuant to Regulation (EU) No 2015/2283

open access: yesEFSA Journal, Volume 24, Issue 7, July 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on roasted seeds from Plukenetia volubilis L. as a Traditional Food from a third country (TF) pursuant to Regulation (EU) 2015/2283. Roasted seeds from Plukenetia volubilis L.
EFSA Panel on Nutrition   +23 more
wiley   +1 more source

Development and Satiety Effect of a High‐Protein Plant‐Based Beverage From Cashew Nut (Anacardium occidentale L.) Byproducts: A Crossover Randomized Trial

open access: yesJournal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT The study aimed to develop a high‐protein plant‐based beverage from cashew nut byproducts and evaluate its physicochemical, nutritional, sensory, and physiological properties. Three formulations were prepared using byproducts (partially defatted cashew nut cake and cashew nut protein concentrate) and submitted for sensory analysis.
Bianca Ferreira de Santana   +7 more
wiley   +1 more source

Production of strawberry cultivars in closed hydroponic systems and coconut fibre substrate

open access: yesRevista Ciência Agronômica
The objective of this work was to evaluate yield and average fruit weight of strawberry cultivars Albion, Camarosa, Festival and Oso Grande, in two closed hydroponic systems (gutters and grow bags), using coconut fibre as substrate.
Fabio Rodrigues de Miranda   +4 more
doaj   +1 more source

Desempenho de híbridos de cajueiro-anão-precoce no litoral do estado do Ceará

open access: yesRevista Brasileira de Fruticultura, 2014
A seleção de genótipos de cajueiro em progênies segregantes obtidas via hibridações artificiais representa em uma oportunidade de associação de genes favoráveis, herdados de genitores conhecidos.
Egnesio Holanda Vale   +4 more
doaj   +1 more source

Estudo da localização de abatedouros e centros de distribuição de agroindústrias de frangos de corte no Distrito Federal

open access: yesBoletim de Indústria Animal, 2011
O presente trabalho estudou a localização de uma agroindústria avícola e otimizou sua rede, dos integrados aos consumidores, determinando a quantidade de abatedouros e centros de distribuição que a empresa deve possuir e a localização destes de forma a minimizar custos.
Eliane Almeida do Carmo   +2 more
openaire   +5 more sources

Interference of TiO2 in Fricke Dosimetry: Adsorption Mechanisms and Dose Measurement Challenges under Gamma Irradiation

open access: yesChemistryOpen, Volume 15, Issue 4, April 2026.
The presence of TiO2 in Fricke dosimetric systems introduces complex interferences under gamma irradiation. Adsorption of Fe2+/Fe3+ ions, coupled with radiolytic and surface‐mediated processes, alters redox equilibria and apparent absorbed dose values, highlighting critical challenges in chemical dosimetry applied to heterogeneous radiolytic ...
William Villacis   +4 more
wiley   +1 more source

Filmes compostos biodegradáveis a base de amido de mandioca e proteína de soja

open access: yesPolímeros, 2014
Filmes provenientes de biopolímeros (polissacarídeos e proteínas) apresentam-se como alternativa ao uso de derivados petroquímicos, possibilitando a formação de matrizes contínuas, e a otimização de parâmetros como pH e tipo de plastificante pode ...
Geisa Oliveira Rocha   +4 more
doaj   +1 more source

UHPLC‐MSE Insights Into Extrusion‐Driven Changes in Wheat Phenolics and Their Bioaccessibility

open access: yesCereal Chemistry, Volume 103, Issue 1, Page 124-134, January/February 2026.
ABSTRACT Background and Objectives This study evaluated the impact of thermoplastic extrusion (wheat snack, WS) and cold extrusion followed by cooking (wheat pasta, WP) on phenolic compounds (PC) in two Brazilian wheat genotypes, commercially classified by gluten strength (ORS Agile, strong; ORS Vintecinco, weak).
Renata Marenda Ferreira   +5 more
wiley   +1 more source

COMPORTAMENTO DE PRODUÇÃO EM CLONES DE CAJUEIRO EM RELAÇÃO A ESTABILIDADE E ADAPTABILIDADE

open access: yesRevista UniVap
O cajueiro é importante economicamente e socialmente para o Nordeste brasileiro. O desenvolvimento de novos clones é uma estratégia fundamental para a sustentabilidade dessa cultura.
Gilberto Ken Iti Yokomizo   +4 more
doaj   +1 more source

Evaluation of Banana Pseudostem Fibres for Packaging Material Development

open access: yesPackaging Technology and Science, Volume 39, Issue 1, Page 91-103, January 2026.
Composites were developed from banana pseudostem fibres, extracted from a thermomechanical method to produce pulp, which was subsequently hot‐pressed with gum arabic to form fibreboards intended as sustainable packaging material. ABSTRACT The present study investigated composites prepared from banana pseudostem fibres (BF) and gum arabic (GA), in ...
Sérgio Ambrósio Sangarote   +3 more
wiley   +1 more source

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