Results 171 to 180 of about 641,219 (314)

Research on Physicochemical Properties and Taste of Coppa Influenced by Inoculation with <i>Staphylococcus</i> During Air-Drying Process. [PDF]

Foods
Du J, Feng L, Wang Y, Cao J, Wang J, Zhang Y, Tang X, Wang W, Ding Y, Zhuang S, Teng W.   +10 more
europepmc   +1 more source

Cool Kitchen: Processing Starch and Eggshell Powder into Sustainable Coatings for Passive Daytime Cooling

Advanced Functional Materials, EarlyView.
A food‐grade cooling composite made from starch and recycled eggshell powder offers a scalable, ultra‐low‐cost solution for passive daytime radiative cooling. Easily prepared using basic kitchen tools, this material empowers communities, even in areas with limited infrastructure, to stay cooler during worsening summer heat waves.
Qimeng Song, Evelyn Kubacki, Alexander Berger, Markus Retsch   +3 more
wiley   +1 more source

Effects of Hot-Air Drying Conditions on Quality Attributes of Meat and Shell of Dried Shrimp. [PDF]

Foods
Lin Z, Zhang Z, Zheng Z, Hou R, Zhang Y, Zheng B, Sriboonvorakul N, Hu J.   +7 more
europepmc   +1 more source

Inactivating SARS‐CoV‐2 Virus with MOF‐Composites as Smart Face Masks

Advanced Functional Materials, EarlyView.
In situ preparation and functionalization of MOF@Cotton fabrics as smart face masks for the immobilization of proteins and inactivation viruses, such as SARS‐CoV‐2. Abstract The significant impact of the SARS‐CoV‐2 (COVID‐19) pandemic outbreak on people's lives has highlighted the urgent need for effective personal protective equipment.
Romy Ettlinger, Aamod V. Desai, Hau Lam Jody Cheong, Louise L. Major, Terry K. Smith, Aaron B. Naden, Jane Hilton, Catherine S. Adamson, A. Robert Armstrong, Russell E. Morris   +9 more
wiley   +1 more source

Widely Targeted Metabolomics of <i>Morchella Sextelata</i> After Hot-Air Drying. [PDF]

Food Sci Nutr
Yi J, Guo H, Cao Z, Yang R, Song Y, Lin Y, Xu A, Yu X.   +7 more
europepmc   +1 more source

Enhancing Hot Air Drying Efficiency through Electrostatic Field-Ultrasonic Coupling Pretreatment. [PDF]

Foods, 2023
Yang RF, Peng YY, Wang YR.
europepmc   +1 more source

MOFs and COFs in Electronics: Bridging the Gap between Intrinsic Properties and Measured Performance

Advanced Functional Materials, EarlyView.
Metal‐organic frameworks (MOFs) and covalent organic frameworks (COFs) hold promise for advanced electronics. However, discrepancies in reported electrical conductivities highlight the importance of measurement methodologies. This review explores intrinsic charge transport mechanisms and extrinsic factors influencing performance, and critically ...
Jonas F. Pöhls, R. Thomas Weitz
wiley   +1 more source

Soil storage temperature and air-drying did not significantly change bacterial taxa in the short-term. [PDF]

PeerJ
Du M, Xue P, Minasny B.
europepmc   +1 more source

Rapid Sintering of Porous Organic Polymer Powders Into Mechanically Strong Monoliths for Efficient CO2 Capture

Advanced Functional Materials, EarlyView.
Spark plasma sintering enables rapid processing of porous organic polymer (POP) from fine powders to a freestanding and mechanically robust monolith. The sintering process retains the CO2 adsorption capacity and CO2/N2 selectivity, making the monolith more suitable as a solid sorbent for practical carbon capture applications.
Duan Li, Tianhui Shi, Sirui Ran, Lei Zeng, Chao Xu   +4 more
wiley   +1 more source

Flavor variation during the processing of lotus root whole powder: a combination of hot air drying, lysine supplementation and baking. [PDF]

Food Chem X
Jia C, Li Y, Sun Y, Jiang X, Wang H, Peng K, Yi Y.   +6 more
europepmc   +1 more source