Results 81 to 90 of about 10,741 (164)

Cryo-EM Structures of Alcohol Oxidase Isozymes Reveal Structural Determinants of Cofactor Variation and Enzymatic Activity in Ogataea methanolica. [PDF]

open access: yesMicrob Biotechnol
Cai HL   +9 more
europepmc   +1 more source

Exploring the limits of vanillyl-alcohol oxidase

open access: yes, 2001
Vanillin is the world's principal flavoring compound, extensively used in food and personal products. The curing process of vanilla beans is labor-intensive and the Vanilla plant only grows in a few territories over the world, making synthetically ...
van den Heuvel, R.H.H.   +1 more
core  

The oleaginous yeast Cutaneotrichosporon oleaginosum modifies corn stover alkali lignin. [PDF]

open access: yesSci Rep
Gluth A   +9 more
europepmc   +1 more source

Aryl-alcohol oxidases: catalysis, diversity, structure-function and emerging biotechnological applications. [PDF]

open access: yesAppl Microbiol Biotechnol
Cinca-Fernando P   +3 more
europepmc   +1 more source

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