Results 181 to 190 of about 326,825 (294)

Optimized Determination of Iron in Grape Juice, Wines, and Other Alcoholic Beverages by Atomic Absorption Spectrometry [PDF]

, 2000
Manuel Olalla Herrera, Maria Cruz González, Carmen Cabrera, M.C López   +3 more
openalex   +1 more source

Report on Alcoholic Beverages

Journal of AOAC INTERNATIONAL, 1981
openaire   +2 more sources

Pervaporation-based membrane processes for the production of non-alcoholic beverages

Journal of food science and technology, 2019
R. Castro‐Muñoz
semanticscholar   +1 more source

Occurrence of Pesticides, Mycotoxins, and Heavy Metals in Distilled Alcoholic Beverages: A Review of Contaminants and Health Risks. [PDF]

Foods
Rot T, Gavran S, Babić J, Lončarić A.
europepmc   +1 more source

Correction: Biomarkers of moderate alcohol intake and alcoholic beverages: a systematic literature review. [PDF]

Genes Nutr, 2023
Trius-Soler M, Praticò G, Gürdeniz G, Garcia-Aloy M, Canali R, Natella F, Brouwer-Brolsma EM, Andrés-Lacueva C, Dragsted LO.   +8 more
europepmc   +1 more source

Report on Alcoholic Beverages

Journal of AOAC INTERNATIONAL, 1936
openaire   +2 more sources

Metal-Phenolic Film Coated Quartz Crystal Microbalance as a Selective Sensor for Methanol Detection in Alcoholic Beverages. [PDF]

Micromachines (Basel), 2023
Esmeryan KD, Lazarov Y, Grakov T, Fedchenko YI, Vergov LG, Staykov S.   +5 more
europepmc   +1 more source

Modeling the demand for alcoholic beverages and advertising specifications [PDF]

, 2000
E Larivière
openalex   +1 more source

Applications of Microextraction Technology for the Analysis of Alcoholic Beverages Quality: Current Perspectives and Future Directions. [PDF]

Foods
Qiu Y, Deng Q, Zhang Y, Sun B, Li W, Dong W, Sun X.   +6 more
europepmc   +1 more source

YEAST ESTERASES AND AROMA ESTERS IN ALCOHOLIC BEVERAGES

, 1981
Heikki Suomalainen
openalex   +1 more source