Results 41 to 50 of about 94,976 (186)
Alginate lyases have been widely used to prepare alginate oligosaccharides in food, agricultural, and medical industries. Therefore, discovering and characterizing novel alginate lyases with excellent properties has drawn increasing attention.
Qian Li +4 more
doaj +1 more source
Elucidation of a Unique Pattern and the Role of Carbohydrate Binding Module of an Alginate Lyase
Alginate oligosaccharides with different degrees of polymerization (DPs) possess diverse physiological activities. Therefore, in recent years, increasing attention has been drawn to the use of enzymes for the preparation of alginate oligosaccharides for ...
Fu Hu +6 more
doaj +1 more source
Alginate is an important component of the cell wall of brown algae and is mainly utilized by bacteria in the oceans. Although many marine Vibrio strains are known alginate utilizers, their mechanisms for alginate utilization have not been fully ...
Xiao-Meng Sun +12 more
doaj +1 more source
Applications of Biomaterials in Separators for Secondary Batteries
In this review, biomaterial‐based separators are reviewed as sustainable alternatives to conventional polyolefin‐based separators. For 12 different natural polymers, spanning from Protista, Plantae, and Animalia, viable strategies for synthesizing biomass‐based separators are described.
Jongyoung Choi +3 more
wiley +1 more source
Alginate Lyase and Its Applications in Alginate Oligosaccharides Production
In recent years, marine resources become strategic resources and attract widespread attention due to their unique physiological and physiochemical properties. Alginate, a prominent marine polysaccharide, is derived from the cell walls of brown algae and certain bacteria.
Zhang, Wenli +8 more
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Enzymatic alginate oligosaccharides were proved with various biological activities. Developing robust alginate lyase with high production is essential for its industrial application.
Lei Song +6 more
core +1 more source
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique +3 more
wiley +1 more source
Application of Alginate Oligosaccharides and Sodium Alginate in Breast Abscess Incision and Drainage
Abstract Objective: To evaluate the efficacy of alginate oligosaccharides and sodium alginate (seaweed biological glue) after incision drainage for breast abscess. Methods: randomly selected 80 patients with breast abscess, observation group and control group 40 cases, observation group using alginate oligosaccharides, sodium alginate ...
Yayun Miao, Tong Sun, Guang Sun
openaire +1 more source
Removal of flatulence causing sugars in soymilk [PDF]
The enzyme, alpha-galactosidase was extracted from peanuts using various buffers and solvents. The specific activity of soluble preparation of peanut ranged from 0.0083 to 0.0606 U/mg.
Rajan, Anila
core
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran +4 more
wiley +1 more source

