Algal-derived functional additives for ensured safety and efficacy. [PDF]
European Food Safety Authority (EFSA) +4 more
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Maize Tortillas Fortified with Ayocote and Quintonil Flours: Nutritional and Functional Properties. [PDF]
Rojo-Gutiérrez E +5 more
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Emerging and Versatile Non-Mammalian Model Organisms for Studying the In Vivo Antioxidant Properties of Food-Derived Bioactive Compounds. [PDF]
Miranda-Carrazco A +8 more
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Development of a Follow-Up Protocol for Patients Treated with Injectable Semaglutide for Weight Loss: Design of a Research Study in Community Pharmacy. [PDF]
Acuña Elvira N.
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The Individual and Combined Entomopathogenic Activity of a <i>Spodoptera frugiperda</i> Multiple Nucleopolyhedrovirus and a Type I <i>Spodoptera frugiperda</i> Granulovirus on <i>S. frugiperda</i> Larvae. [PDF]
Ordóñez-García M +7 more
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Development and Properties of Disposable Plates Made of Cellulosic Pulp from Mango Agro-Industrial Waste. [PDF]
García-Mahecha M +9 more
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Effect of ice stunning versus electronarcosis on European sea bass (Dicentrarchus labrax) muscle structure, ultrastructure and quality traits. [PDF]
Castro PL, Martín I, Ginés R.
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Comment on Restrepo-Botero et al. Sum of Skinfold-Corrected Girths Correlates with Resting Energy Expenditure: Development of the NRG<sub>CO</sub> Equation. <i>Nutrients</i> 2024, <i>16</i>, 3121. [PDF]
Carrera-Gil F +2 more
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