[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
[Understanding food insecurity in rural families: A case study in Pueblo Nuevo, Cordoba, Colombia]. [PDF]
Pertuz-Guzmán DL +4 more
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[Social, commercial and environmental determinants of health: The challenge of promotion and prevention]. [PDF]
Bartolomé-Moreno C +2 more
europepmc +1 more source
[Analysis of the implementation of a Professional Pharmaceutical Service in Nutrition after 12 years operation]. [PDF]
Acuña Elvira N.
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Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Carvalho JB +3 more
europepmc +1 more source
Increased Temperature Effects During Fruit Growth and Maturation on the Fruit Quality, Sensory and Antioxidant Properties of Raspberry (<i>Rubus idaeus</i> L.) cv. Heritage. [PDF]
Aguilar F +5 more
europepmc +1 more source
EATx Cali, un encuentro de talla mundial para hablar sobre alimentación, salud y medio ambiente en América Latina [PDF]
International Center for Tropical Agriculture
core
[Exploring Needs, Motivations, and Limitations Towards Healthy Eating and Digital Resources: A Qualitative Study in a Mexican Primary Education Setting]. [PDF]
Reséndiz-Martínez L +4 more
europepmc +1 more source
Obesity and cardiovascular risk: a primer for the clinician. [PDF]
Araiza-Garaygordobil D +2 more
europepmc +1 more source

