Results 91 to 100 of about 81,820 (333)
International Journal of Food Studies, 2015 Donkey milk has functional properties of great interest to human nutrition. The effects of ultra-high pressure homogenization (UHPH) at 100 MPa, 200 MPa and 300 MPa in comparison with different pasteurization treatments of 70 ◦C for 1 min and 85 ◦C for 1
Cephas Nii Akwei Addo +1 more
doaj +1 more source
Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands [PDF]
, 2007 The aim of the present study was to find out whether the incorporation of organic dairy and meat products in the maternal diet affects the contents of the conjugated linoleic acid isomers (CLA) and trans-vaccenic acid (TVA) in human breast milk.
Barthel, Christiane +10 more
core +2 more sources
La qualité des aliments d’origine animale : enseignements d’une expertise scientifique collective [PDF]
, 2022 Sophie Prache +22 more
openalex +1 more source
The role of histone modifications in transcription regulation upon DNA damage
FEBS Letters, EarlyView.This review discusses the critical role of histone modifications in regulating gene expression during the DNA damage response (DDR). By modulating chromatin structure and recruiting repair factors, these post‐translational modifications fine‐tune transcriptional programmes to maintain genomic stability.
Angelina Job Kolady, Siyao Wang
wiley +1 more source
FEBS Letters, EarlyView.Multidrug transporters BpeB and BpeF from the Gram‐negative pathogen Burkholderia pseudomallei have a hydrophilic patch in their substrate‐binding pocket. Drug susceptibility tests and growth curve analyses using an Escherichia coli recombinant expression system revealed that the hydrophilic patches of BpeB and BpeF are involved in the substrate ...
Ui Okada, Satoshi Murakami
wiley +1 more source
Langual : un langage international pour la description structurée des aliments = Langual : an international language for the structured description of foods [PDF]
, 1991 L'article traite de l'organisation des nouvelles banques de données sur la composition des aliments en s'appuyant sur l'exemple de la banque française REGAL développée au CIQUAL.
Favier, Jean-Claude +2 more
core
Sylvestre le chat ? Aliments et perception du "sauvage" en Basse Andalousie [PDF]
, 1996 Dominique Fournier
openalex +1 more source
Mechanisms of parasite‐mediated disruption of brain vessels
FEBS Letters, EarlyView.Parasites can affect the blood vessels of the brain, often causing serious neurological problems. This review explains how different parasites interact with and disrupt these vessels, what this means for brain health, and why these processes matter. Understanding these mechanisms may help us develop better ways to prevent or treat brain infections in ...
Leonor Loira +3 more
wiley +1 more source
Time after time – circadian clocks through the lens of oscillator theory
FEBS Letters, EarlyView.Oscillator theory bridges physics and circadian biology. Damped oscillators require external drivers, while limit cycles emerge from delayed feedback and nonlinearities. Coupling enables tissue‐level coherence, and entrainment aligns internal clocks with environmental cues.
Marta del Olmo +2 more
wiley +1 more source
Le contrôle de l’acidose ruminale latente
INRAE Productions Animales, 2006 Le principal critère d’évaluation de l’acidose du rumen est le pH moyen mesuré pendant plusieurs heures après le repas. D’autres critères ont été proposés, cependant ils restent très corrélés au précédent et ne fournissent pas d’information plus ...
D. SAUVANT, S. GIGER-REVERDIN, F. MESCHY
doaj +1 more source