Results 181 to 190 of about 81,820 (333)
Le sacre du sucré : la diffusion d’un aliment de bon goût
Maud Villeret
openalex +2 more sources
Vers une approche globale et intégrée de la sécurité des aliments
Benoit Assémat
openalex +1 more source
Effets à court et moyen terme de la ligature du canal pancréatique sur la digestibilité d'un aliment, chez le lapin en croissance et soumis à une alimentation restreinte [PDF]
T. Corring +3 more
openalex +1 more source
Analysis of Treacher Collins syndrome 4‐associated mutations in Schizosaccharomyces pombe
Fission yeast models carrying Treacher Collins syndrome type 4‐associated mutations reveal that impaired processivity of RNA polymerase I leads to defective rRNA transcription. This study highlights the essential role of a conserved arginine residue in Pol I elongation and provides mechanistic insight into the pathogenesis of ribosomopathies.
Kei Kawakami, Hiroaki Kato
wiley +1 more source
Approximation of the laws of the Member States: quick-frozen foodstuffs for human consumption. Information Memo P-76/84, September 1984 [PDF]
core
This research protocol outlines a workflow for nuclear magnetic resonance (NMR)‐based metabolomics in the agri‐food sector. Using two case studies—strawberry leaves (solid matrix) and wine (liquid matrix)—it details the procedures for sample preparation, data acquisition, and processing.
Andrea Fernández‐Veloso +4 more
wiley +1 more source
Maple Syrup and Bacillus velezensis based Supplement: in Vivo Study of the Impact on Growth Performance, Microbiota Composition, and Metabolic Activity in Weaned Piglets. [PDF]
Decabooter G +4 more
europepmc +1 more source
KHS‐Cnd peptide is able to impair biofilm formation and disaggregate mature biofilms in Acinetobacter baumannii clinical isolates. Differences in extracellular metabolites reflect changes in biofilm metabolism due to KHS‐Cnd treatment. Among the differentially represented extracellular metabolites upon KHS‐Cnd treatment, the significantly altered ...
Fernando Porcelli +9 more
wiley +1 more source

