Results 11 to 20 of about 624,933 (311)

Advances in the Relationship between Food Allergy and Inflammatory Bowel Disease [PDF]

Shipin Kexue, 2023
With the increase in the number of people with food allergy across the globe, people are increasingly concerned about food allergy. Inflammatory bowel disease (IBD) plays an important immunological role in the development of food allergy.
CHEN Bihua, WU Yuhong, WU Huan, MENG Xuanyi, CHEN Hongbing
doaj   +1 more source

Transition of allergy healthcare

, 2023
Because allergic diseases are long-term conditions that commonly manifest first in early life and persist in various forms well into adulthood, the transition from paediatric to adult care is an inevitable requirement.
Warner, JO, Vazquez-Ortiz, M
core   +1 more source

Atopic dermatitis increases the effect of exposure to peanut antigen in dust on peanut sensitization and likely peanut allergy [PDF]

, 2015
BACKGROUND: History and severity of atopic dermatitis (AD) are risk factors for peanut allergy. Recent evidence suggests that children can become sensitized to food allergens through an impaired skin barrier.
Sicherer, Scott, Brough, Helen A., Makinson, Kerry, Burks, Wesley, Turcanu, Victor, Jones, Stacie M., Liu, Andrew H., Lack, Gideon, Brown, Sara J., Sampson, Hugh, Wood, Robert A., Douiri, Abdel; id_orcid, Stablein, Donald, Dawson, Peter, Douiri, Abdel, McLean, W. H. Irwin, Stephens, Alick C., Irwin McLean, W.H.   +17 more
core   +1 more source

Interleukin-18 Receptor α Modulates the T Cell Response in Food Allergy [PDF]

, 2022
Purpose: The prevalence of food allergy, triggered by T-helper type 2 (Th2) cell-mediated inflammation, is increasing worldwide. Interleukin (IL)-18 plays an important role in inflammatory diseases by binding with the IL-18 receptor. IL-18/IL-18 receptor
김경원, 손명현
core   +1 more source

Chitinase 3-Like 1 Contributes to Food Allergy via M2 Macrophage Polarization [PDF]

, 2020
Purpose: Food allergy is a hypersensitive immune response to specific food proteins. Chitinase 3-like 1 (CHI3L1, also known as YKL-40 in humans or BRP-39 in mice) is associated with various chronic diseases, such as cancer, rheumatoid arthritis, and ...
김경원, 손명현, 김미나, 홍정연, 김수연   +4 more
core   +1 more source

Доктору медичних наук Дзюблику Ярославу Олександровичу — 50!

Asthma and Allergy, 2023
Доктору медичних наук Дзюблику Ярославу Олександровичу — 50!
Editorial board of the journal "Asthma and Allergy"
doaj  

ALLERGY [PDF]

Archives of Internal Medicine, 1911
n ...
openaire   +1 more source

Release of Mast Cell Tryptase into Saliva: A Tool to Diagnose Food Allergy by a Mucosal Challenge Test? [PDF]

, 2011
Background: Our aim was to examine whether measurement of the saliva mast cell tryptase (MCT) concentrations before and after a mucosal challenge test with the offending food would be helpful in diagnosing food allergy.
Franziska Ruëff, Tanja Friedl, Matthias Kramer, Kramer, Matthias, Alexander Arnold, Rueff, Franziska, Arnold, Alexander, Przybilla, Bernhard, Bernhard Przybilla, Friedl, Tanja   +9 more
core   +1 more source

Food allergy in Sri Lanka – A comparative study

World Allergy Organization Journal, 2022
Background: The incidence of IgE mediated food allergy (FA) is increasing in the west. Cow's milk (CM), hen's egg, wheat, soy, peanut, tree nut, fish, and shellfish are responsible for 90% of food allergy in the west; however, local dietary habits may ...
Rajiva de Silva, MD, Chandima Karunatilake, MBBS, Janitha Iddagoda, MSc, Dhanushka Dasanayake, MD   +3 more
doaj   +1 more source

Авторам публікацій у журналі «Астма та Алергія»

Asthma and Allergy, 2023
Авторам публікацій у журналі «Астма та Алергія»
Editorial Board of the Journal "Asthma and Allergy"
doaj