Results 301 to 310 of about 866,660 (354)
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Allergy In The Insane

The Journal of Nervous and Mental Disease, 1943
Abstract 1.1. The incidence of hay fever and asthma in the insane, whether organic or inorganic, is the same as that in the sane. 2.2. The mental imbalance in the insane does not influence the degree of hay fever. 3.3. The low incidence of hay fever and asthma in the psychotic, quoted heretofore, is due probably to the failure of the insane to ...
Michael Zeller, J.V. Edlin
openaire   +1 more source

Food allergy

Allergy, 1988
Food allergies are immunologic reactions to food allergens or food components. Several distinct clinical entities fall under this term, including immediate-in-time allergic reactions, which are IgE-dependent and involve mast cells and basophils, and delayed-in-time reactions to foods, such as food-induced enterocolitis, which involve additional ...
openaire   +4 more sources

When allergies complicate allergies

Allergy, 2005
The ‘allergic march’ is a term used to describe an individual's progress from one clinical manifestation of allergy to another, with age. Not all sensitized children will join the allergic march, but it appears that individuals who do not join the allergic march have a greater risk of displaying symptoms of allergic disease in adulthood.
openaire   +2 more sources

Ocular Allergy

International Ophthalmology Clinics, 1985
Ocular allergy is often encountered by allergists, ophthalmologists, pediatricians, and primary care physicians. An understanding of the immunologic mechanisms, the differential diagnosis, the clinical features, and the treatment of ocular allergy will be useful to all physicians who encounter these patients.Basic and clinical research has provided a ...
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Meat allergy

Current Opinion in Allergy & Clinical Immunology, 2009
This review summarizes the scientific evidence on meat allergy, an unusual disorder, whose prevalence in some European countries (such as Italy) may be increasing.Data reported in this review underline some interesting points: in meats rarely consumed, such as kangaroo, whale and seal, the main allergens are only partially correlated to those detected ...
P. Restani   +3 more
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Echinococcosis and allergy

Clinical Reviews in Allergy & Immunology, 2004
The larval stages of Echinococcus granulosus and E. multilocularis are involved in parasitic diseases in humans: cystic echinococcosis (CE) ("hydatid disease") and alveolar echinococcosis (AE), respectively. Both diseases and parasites have tight links with allergy because of the immunological characteristics that contribute to maintain the larvae in ...
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Antibiotic Allergy

Immunology and Allergy Clinics of North America, 2014
Although allergy to β-lactam and non-β-lactam antibiotics is commonly claimed, true allergy to these drugs is often absent. Reactions to antibiotics can be classified according to the interval between the last administration of the drug and the onset of symptoms, but except for immediate reactions occurring within an hour of exposure, which are almost ...
Romano, Antonino, Warrington, R.
openaire   +3 more sources

Allergy

Annual Review of Medicine, 1950
E L, MacQUIDDY, E A, HOLYOKE
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Food allergy

Mount Sinai Journal of Medicine: A Journal of Translational and Personalized Medicine, 2002
Abstract1 Food allergy appears to be increasing in prevalence and is estimated to affect >2% and possibly up to 10% of the population. Food allergies are defined by an immune response triggered by food proteins. Emerging data suggest that carbohydrate moieties on food proteins, specifically mammalian meats, may also elicit allergic responses.
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Vaccine Allergy

Immunology and Allergy Clinics of North America, 2014
Overdiagnosis of vaccine allergy is considered a major public health problem. This article discusses the different types of allergic reactions after immunization based on the timing (immediate vs nonimmediate) and the extent of the reaction (local vs systemic).
Caubet, Jean-Christoph Roger J-P   +1 more
openaire   +4 more sources

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