Results 51 to 60 of about 582 (164)
The genus Allium (Amaryllidaceae) in Iran: on the status of Allium ampeloprasum L. and its relatives
یافتههای نوین در علوم زیستی, 2018 Allium ampeloprasum (Amaryllidaceae) is recorded as a new taxon for the flora of Iran. It is morphologically most similar to Allium atroviolaceum and Allium iranicum.
Mina Khorasani +2 more
doaj
New Phytologist, Volume 246, Issue 3, Page 961-971, May 2025.Summary Plant species‐rich systems tend to be more productive than depauperate ones. In agroecosystems, increasing crop plant diversity by including legumes often increases soil nitrogen (N) and improves soil fertility; however, such generality in outcomes of non‐leguminous crop mixture is unknown. Here, through a meta‐analysis of 174 individual cases,
Muhammad Khashi u Rahman +2 more
wiley +1 more source
Biogenic MnO₂ nanoparticles for antibacterial dental application [PDF]
BIO Web of ConferencesThis study explores the biological synthesis and antibacterial activity of manganese dioxide (MnO₂) nanoparticles for potential use in dental infection diagnostics and control.
Abdullah N.A. +3 more
doaj +1 more source
Production and evaluation of gynogenic leek (Allium ampeloprasum L.) plants
Plant Cell, Tissue and Organ Culture (PCTOC), 2016 A detailed study was conducted to assess the effects of 12 different induction media on the gynogenesis response of four open-pollinated (OP) leek (Allium ampeloprasum L.) genotypes. Gynogenic plant production was induced in 11 of 12 induction media. However, leek genotypes showed substantial differences in their responses to the induction media.
Alan, Ali Ramazan +2 more
openaire +5 more sources
To vegetable: Seasons that require us
Crop Science, Volume 65, Issue 2, March/April 2025.Abstract Domestication of cereals tracks with the natural life cycle of plants in the Poaceae family, but vegetables represent a different modality and often possess a truncated life cycle. The evolution of vegetable biodiversity required curatorial work each growing season that differed in important ways from curation of grains or perennial crops ...
I. L. Goldman
wiley +1 more source
Plant‐Derived Treatments for Different Types of Muscle Atrophy
Phytotherapy Research, Volume 39, Issue 2, Page 1107-1138, February 2025.Potential mechanisms of phytoactive compounds in the treatment of muscle atrophy. ABSTRACT With the development of medicine and chemistry, an increasing number of plant‐derived medicines have been shown to exert beneficial therapeutic on the treatment of various physical and psychological diseases. In particular, by using physical chemistry methods, we
Xingpeng Wang +9 more
wiley +1 more source
Ecology and Evolution, Volume 14, Issue 10, October 2024.This study looks at temporal changes in scrub cover on two nature reserves in the UK: Daneway Banks in Gloucestershire and Flat Holm Island in the Severn Estuary. In this study, we assess how multiple datasets obtained using a photogrammetric point cloud workflow previously outlined in Vafidis et al.
Matthew Jordan +6 more
wiley +1 more source
Wild food plants used on the Dubrovnik coast (south-eastern Croatia)
Acta Societatis Botanicorum Poloniae, 2014 Croatia’s versatile plant use traditions are still not sufficiently documented. The aim of this study was to record local traditions of wild food plant use on the Dubrovnik coast.
Katija Dolina, Łukasz Łuczaj
doaj +1 more source
Leek or Garlic? A Chemical Evaluation of Elephant Garlic Volatiles
Molecules, 2020 “Aglione della Valdichiana” is listed among the Traditional Agronomic and Edible Products of Italy, as it is a typical product of the Chiana Valley (Tuscany, Italy).
Roberta Ascrizzi, Guido Flamini
doaj +1 more source
Allium ampeloprasum Linnaeus 1753
, 2007 Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part A), pp. 252-342 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 276, DOI: 10.5281/zenodo ...
openaire +1 more source