Results 31 to 40 of about 582 (164)
This article introduces a dataset of 2 801 images of vegetable crops. Maize (Zea mays), bean (Phaseolus vulgaris) and leek (Allium ampeloprasum) crops at an early stage of development (between 2 and 5 weeks from seeding of transplanting) are supported ...
Louis Lac +4 more
doaj +1 more source
Preservation Strategies for Camel Meat: Quality Improvement and Shelf‐Life Extension
Camel meat, a crucial protein source in arid regions, faces challenges like high moisture content and susceptibility to spoilage, limiting its shelf life. Traditional methods such as salting, drying, and smoking have been used historically, while modern techniques like refrigeration, freezing, and vacuum packaging enhance quality and safety.
Najmeh Rezaei +3 more
wiley +1 more source
Alliinase is the key enzyme in allicin biosynthesis pathway. In the current study, the identification and sequencing of alliinase genes along with determination of allicin contents were reported for Allium species with a novel report for Iranian endemic ...
Vahid Sayadi +3 more
doaj +1 more source
Abstract Garlic (Allium sativum), a vegetable crop used for food, medicine, and condiments, is affected by white rot (Sclerotium cepivorum). Garlic yield reduction is influenced by several factors, with biotic stresses, particularly fungal pathogens, being among the most significant.
Mussa Adal Mohammed, Asmare Dejen Demeke
wiley +1 more source
The complete chloroplast genome of Allium ferganicum
The complete chloroplast (cp) genome of Allium ferganicum was sequenced and annotated. The whole chloroplast genome consists of 153,126 bp with a typical quadripartite structure separated by a pair of 26,556 bp inverted repeat (IR) regions. The structure
Lufeng Liu +3 more
doaj +1 more source
Gingival carcinoma is a malignant neoplasm affecting the oral mucosa and is associated with significant morbidity and mortality. Allium ampeloprasum var. porrum water extracts have gotten a lot of attention because of their bioactive components, such as
Maryam Hameed Alwan +2 more
doaj +1 more source
Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi +2 more
wiley +1 more source
Polycystic ovary syndrome (PCOS) accelerates ovarian follicular depletion through atresia. This study investigated the therapeutic potential of aqueous (AE) and hydroethanolic (HEE) extracts of Cymbopogon citratus in mitigating PCOS‐induced ovarian damage (specifically ferroptosis, apoptosis, and oxidative stress) in a rat model of PCOS.
Vanis Slauvers Akago +13 more
wiley +1 more source
In-Vitro Evaluation of Hydroalcoholic Extract of Allium Ampeloprasum on Rat Ileum Contractions
Background: Ampeloprasum is traditionally used for gastrointestinal disorders. In this experimental study, the effect of ethanolic extract of Allium ampeloprasum was investigated on the rat ileum contractions. The mechanisms were also evaluated. Methods:
Masoumeh Sedighi-Hafshejani +4 more
doaj
Commodity risk assessment of Vitis spp. plants from Moldova
Abstract The European Commission requests EFSA to provide scientific opinions in the field of plant health in accordance with Article 29 of Regulation (EC) No 178/2002. Annex VI of Commission Implementing Regulation (EU) 2019/2072 lists plants, plant products and other objects whose introduction into the Union from certain third countries is prohibited.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source

