Results 11 to 20 of about 582 (164)

Deciphering the influence of fertilization systems on the Allium ampeloprasum rhizosphere microbial diversity and community structure through a shotgun metagenomics profiling approach [PDF]

Environmental Microbiome
Background Chemical fertilizer application in agriculture over the years has been a vital instrument to boost agricultural yields and soil fertility, but has threatened the diversity of the rhizosphere microbiomes in the soil.
Oluwaseun Emmanuel Shittu, Ben Jesuorsemwen Enagbonma, Olubukola Oluranti Babalola   +2 more
doaj   +2 more sources

Synthesis Mechanism and Therapeutic Effects of Thiosulfinates and Polysulfides of Different Species of Garlic from the Allium Genus [PDF]

Pharmaceutics
The genus Allium contains more than 300 species where garlic, onion and leek can be found. Recent studies highlight the potential of phytochemicals present in the genus Allium as therapeutic agents, such as antimicrobial, antihypertensive, antioxidant ...
Ana Montserrat Corona-España, Mario Alberto García-Ramírez, Ingrid Mayanin Rodríguez-Buenfil, Jorge Iván Delgado-Saucedo, Orfil González-Reynoso   +4 more
doaj   +2 more sources

Allium ampeloprasum var. Porrum (Alliaceae) Improves Metabolic and Reproductive Disorders Associated with Polycystic Ovary Syndrome in Wistar Rats [PDF]

Biochemistry Research International
To provide scientific evidence of the efficacy of Allium ampeloprasum against female infertility, the effects of the aqueous extract of the said plant (AE) were evaluated in rats with letrozole-induced polycystic ovary syndrome (PCOS).
Alison Degrace Fofie Tedongmo, Marie Alfrede Mvondo   +1 more
doaj   +2 more sources

Effect of environment fluctuations on biomass and allicin level in Allium sativum (cv. Harnas, Arkus) and Allium ampeloprasum var. ampeloprasum (GHG-L)

Journal of Applied Botany and Food Quality, 2017
Climate variables such as temperature and precipitation are the major abiotic environmental factors determining the yields in crop plants. Given the observed trends in climate change, it is important to carry out analyses aimed at description and ...
Dorota Tchorzewska, Jan Bocianowski, Agnieszka Najda, Agnieszka Dąbrowska, Krystyna Winiarczyk   +4 more
doaj   +2 more sources

Unraveling the neuroprotective mechanisms of elephant black garlic extract against beta amyloid peptide-induced neurotoxicity [PDF]

Frontiers in Nutrition
Chilean Elephant Black Garlic (Allium ampeloprasum) is a distinctive variety whose biological activity remains largely unexplored. Unlike conventional black garlic derived from Allium sativum, this preparation exhibits a markedly different chemical ...
Javiera Gavilan, Jessica Panes-Fernández, Aníbal Araya, Claudia Pérez-Manríquez, José Becerra, Patricio Varas, Gustavo Moraga-Cid, Gonzalo E. Yévenes, Gonzalo E. Yévenes, Jorge Fuentealba, Jorge Fuentealba   +10 more
doaj   +2 more sources

Exploring Multifunctional Microbial Genes From the Rhizosphere of Allium ampeloprasum Under Different Fertilization Systems

Environmental DNA
The diversity and environmental degradation caused by overreliance on chemical fertilizers in crop production have facilitated the development of alternatives to ensure agricultural sustainability. Previous studies have examined how fertilization affects
Oluwaseun Emmanuel Shittu, Ben Jesuorsemwen Enagbonma, Olubukola Oluranti Babalola   +2 more
doaj   +2 more sources

Preclinical Evaluation of the Anticoagulant Effect of an Aqueous Extract of Snow Mountain Garlic [PDF]

Medicina
Background/Objectives: In the genus Allium, it has been shown that some organosulfate compounds of common garlic and onion have an antiplatelet effect.
Isabel Clark-Montoya, Rosa del Carmen Milán-Segovia, Obed Lemus-Rojero, Osmar Antonio Jaramillo-Morales, Bertha Júarez-Flores, Yolanda Terán-Figueroa   +5 more
doaj   +2 more sources

Anti-hyperlipidemic effect of Allium ampeloprasum ethanol extract in rats [PDF]

Research Journal of Pharmacognosy, 2017
Background and objectives: This study was designed to investigate the effect of ethanol extract of Allium ampeloprasum (Leek) leaves on blood lipid profile in rats. Due to the side effects of chemical drugs and social tendency toward herbal medicines, it’
M. Ghasemiyanpour*, H. Rasekh, F. Mojab
doaj   +1 more source

Nutraceutical and multi-element profiles of elephant garlic (Allium ampeloprasum L.) and common garlic (Allium sativus L.) from Slovenia [PDF]

Agroznanje, 2022
Bulbous Allium spp. such as "big-headed" elephant garlic (Allium ampeloprasum L.) and common garlic (Allium sativus L.) contain a wide range of bioactive compounds with health-promoting properties and are most commonly used as food seasonings.
Sinkovič Lovro, Pipan Barbara, Skrt Mihaela, Poklar-Ulrih Nataša, Meglič Vladimir   +4 more
doaj   +1 more source

Influence of Allium ampeloprasum L. and Allium cepa L. essential oils on the growth of some yeasts and moulds [PDF]

Zbornik Matice Srpske za Prirodne Nauke, 2009
Essential oils extracted from spices, as natural antimicrobial agents, attract particular attention due to their possible role in food protection from microorganisms, and their nontoxicity, in contrast to the synthetic preservatives.
Kocić-Tanackov Sunčica D., Dimić Gordana P., Tepić Aleksandra N., Vujičić Biserka L.   +3 more
doaj   +1 more source