New records and noteworthy data of plants, algae and fungi in SE Europe and adjacent regions, 13 [PDF]
This paper presents new records and noteworthy data on the following taxa in SE Europe and adjacent regions: brown alga Heribaudiella fluviatilis, red alga Batrachospermum skujae, saprotrophic fungus Gnomonia geranii-macrorrhizi, mycorrhizal fungi ...
Marko S. Sabovljević +20 more
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Identification and phylogenetic analysis of Fusarium proliferatum isolated from elephant garlic Allium ampeloprasum L. [PDF]
Symptoms of cloves rot of A. ampeloprasum were noticed during 2018 in storage conditions. 16 isolates were obtained (AMP1-AMP16) and according to morphological and cultural characteristics they belong to F. proliferatum (sex.
Ignjatov Maja V. +6 more
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The Effect of Wild Leek (Allium Ampeloprasum) on Growth and Survival of Lactobacillus Acidophilus and Sensory Properties in Iranian White Cheese [PDF]
The survival ability of probiotic bacteria in food products is one of the most important challenges ahead. The wild leek (Allium ampeloprasum) herb of the Allium family contains various prebiotic compounds that can stimulate the growth of probiotic ...
Tooraj Mehdizadeh +2 more
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Collecting and regenerating populations of the Allium ampeloprasum complex from Greece
Collecting expeditions are of prime importance to acquire genetically unique material, as for many crops and their wild relatives, large gaps are present in collections worldwide.
Chris Kik +9 more
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Effect of Three Planting Dates on Three Types of Garlic in Southwest Missouri
Commercial garlic (Allium sativum) is a relatively new crop for Missouri growers. While U.S. production is primarily in California, Oregon, Washington, and New York, little information is available regarding growing garlic in Missouri’s climate and soil ...
Clydette Alsup-Egbers +4 more
doaj +1 more source
In vitro antioxidant effects of different extracts obtained from the leaves and seeds of Allium ampeloprasum subsp. persicum [PDF]
Introduction: This study evaluated antioxidant effects of hexane, chloroform, chloroform-methanol, aqueous and butanol extracts of leaves and seeds of Allium ampeloprasum subsp. persicum.Methods: Various extracts were evaluated for total phenolic content,
Saba Feghhi-Najafabadi +2 more
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AGROBIOLOGICAL EVALUATION ALLIUM AMPELOPRASUM VAR. AMPELOPRASUM L.
The article presents the results of studies of biological and morphological features of introduced forms of Elephant garlic (Allium ampeloprasum var. ampeloprasum L.) in comparison with garlic cultivars (Allium sativum L.) Sofiivskyi and Prometei. Research on collection samples began in 2016.
openaire +1 more source
In Vitro Gynogenesis in Leek (Allium ampeloprasum L.)
Leek (A. ampeloprasum L.) is an economically important vegetable crop from Alliaceae family. It is a non-bulb forming biennial species grown for its pseudostem and leaves. Leek is a tetraploid with one of the largest genomes known among cultivated plant species.
Celebi-Toprak, Fevziye +1 more
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Formulation and Finger Printing of a Poly Herbal Film-Coated Tablet for Treatment of Hemorrhoids [PDF]
Background and objectives: Hemorrhoids is the most prevalent rectal disease. Despite different medical efforts, its complications are not managed well. In the present research, a popular prescription for treatment of hemorrhoids was formulated as tablet ...
Sahar Dehdari +4 more
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Allium Species in the Balkan Region—Major Metabolites, Antioxidant and Antimicrobial Properties
Ever since ancient times, Allium species have played a significant role in the human diet, in traditional medicine for the treatment of many ailments, and in officinal medicine as a supplemental ingredient.
Sandra Vuković +7 more
doaj +1 more source

