Results 1 to 10 of about 5,703 (203)

The complete mitochondrial genome of Allium fistulosum L. (Amaryllidaceae) [PDF]

Mitochondrial DNA. Part B. Resources, 2023
Allium fistulosum L. (Linnaeus, Carolus, 1753) is an aromatic vegetable with health benefits and medicinal value. In this study, the complete mitochondrial genome of A. fistulosum was determined. Circular mitochondrial DNA (mtDNA) was 382,053 bp in size,
Jiayi Xing, Mingzhao Zhu, Yongqin Wang, Huiying Liu   +3 more
doaj   +4 more sources

Genome-wide association and dissociation studies in Pantoea ananatis reveal potential virulence factors affecting Allium porrum and Allium fistulosum  ×  Allium cepa hybrid [PDF]

Frontiers in Microbiology, 2023
Pantoea ananatis is a member of a Pantoea species complex that causes center rot of bulb onions (A. cepa) and also infects other Allium crops like leeks (Allium porrum), chives (Allium schoenoprasum), bunching onion or Welsh onion (Allium fistulosum ...
Brendon K. Myers, Gi Yoon Shin, Gaurav Agarwal, Shaun P. Stice, Ronald D. Gitaitis, Brian H. Kvitko, Bhabesh Dutta   +6 more
doaj   +2 more sources

Effects of planting of two common crops, Allium fistulosum and Brassica napus, on soil properties and microbial communities of ginseng cultivation in northeast China [PDF]

BMC Microbiology, 2022
Background Long-term cultivation of ginseng can cause severe crop disorders and soil sickness. Crop rotation is an effective agricultural management measure to improve soil sustainability and decrease pathogens.
Xingbo Bian, Xiaohang Yang, Qiong Li, Xin Sun   +3 more
doaj   +2 more sources

The complete chloroplast genome of Allium fistulosum [PDF]

Mitochondrial DNA. Part B. Resources, 2019
The complete chloroplast genome of Allium fistulosum (Bunching onion) was determined. The length of the complete chloroplast genome is 153,164 bp. The whole chloroplast genome consists of 82,237 bp long single copy (LSC) and 17,907 bp small single copy ...
Ziyoviddin Yusupov, Tao Deng, Changkun Liu, Nan Lin, Komiljon Tojibaev, Hang Sun   +5 more
doaj   +2 more sources

Allium fistulosum L. Alleviates Apple Replant Disease by Suppressing Fusarium solani [PDF]

Journal of Fungi, 2022
Fusarium solani has often been isolated from replanted apple roots, suggesting that it is associated with apple replant disease. The mechanism underlying the ability of the mixed cropping of apple trees with Allium fistulosum L.
Weixiao Tang, Gongshuai Wang, Ran Chen, Xin Liu, Xuesen Chen, Xiang Shen, Chengmiao Yin, Zhiquan Mao   +7 more
doaj   +2 more sources

Effects of nitrogen application on phytochemical component levels and anticancer and antioxidant activities of Allium fistulosum [PDF]

PeerJ, 2021
Background Allium fistulosum L. has good nutritional value and is cultivated worldwide as an efficacious traditional medicinal plant. Its biological activities are attributable to its phytochemicals. Nitrogen is an essential nutrient for plant growth and
Chen Zhao, Zhongjian Wang, Rongzong Cui, Le Su, Xin Sun, Orlando Borras-Hidalgo, Kunlun Li, Jianlin Wei, Qiulin Yue, Lin Zhao   +9 more
doaj   +3 more sources

Functional Allium fistulosum Centromeres Comprise Arrays of a Long Satellite Repeat, Insertions of Retrotransposons and Chloroplast DNA [PDF]

Frontiers in Plant Science, 2020
The centromere is a unique part of the chromosome combining a conserved function with an extreme variability in its DNA sequence. Most of our knowledge about the functional centromere organization is obtained from species with small and medium genome ...
Ilya Kirov, Ilya Kirov, Sergey Odintsov, Murad Omarov, Murad Omarov, Sofya Gvaramiya, Pavel Merkulov, Maxim Dudnikov, Alexey Ermolaev, Katrijn Van Laere, Alexander Soloviev, Ludmila Khrustaleva, Ludmila Khrustaleva   +12 more
doaj   +2 more sources

Efficient removal of allicin from the stalk of Allium fistulosum for dietary fiber production [PDF]

npj Science of Food
The stalk of Allium fistulosum contains dietary fibers with complicated monosaccharide composition and glycosidic bond linkages, which renders it a better dietary fiber supplement. However, the unfavorable odor, majorly contributed by allicin, limits its
Ye Li, Jiayin Ma, Yubin Cao, Dong Yang
doaj   +2 more sources

Identification of S-1-propenyl-L-cysteine as the catalytic product of AfGGT1 and a key intermediate in isoalliin biosynthesis in Allium fistulosum. L [PDF]

Food Chemistry: Molecular Sciences
Our findings reveal that pyruvic acid content is generally higher in Allium fistulosum than in A. cepa. In A. fistulosum, the bulbs contain more pyruvic acid than the leaves, while in A.
Mingzhao Zhu, Huanhuan Xu, Zhili Deng, Menglu Hou, Lecheng Liu, Yongqin Wang   +5 more
doaj   +2 more sources

Effects of supplementation levels of Allium fistulosum L. extract on in vitro ruminal fermentation characteristics and methane emission [PDF]

PeerJ, 2020
Background Ruminants release the majority of agricultural methane, an important greenhouse gas. Different feeds and additives are used to reduce emissions, but each has its drawbacks.
Jun Sik Eom, Shin Ja Lee, Yejun Lee, Hyun Sang Kim, You Young Choi, Hyeong Suk Kim, Do Hyung Kim, Sung Sill Lee   +7 more
doaj   +3 more sources