Results 21 to 30 of about 1,124 (162)

Obesity – Can Allium fistulosum L. be a remedy? [PDF]

open access: yesEndocrinology and Disorders, 2021
Obesity is one of the major problems facing human beings at present. Because of the consumption of refined sugar and foods rich in carbohydrates, as well as adoption of a more sedentary lifestyle (often by necessity as is the case with most office workers), people in all countries are increasingly getting obese, which in turn is leading to other ...
Mohammed Rahmatullah, Rownak Jahan
openaire   +1 more source

Allium fistulosum L.

open access: yes, 2021
Published as part of Info Flora, 2021,
openaire   +4 more sources

Behavioral determinants of pesticide use compliance among Allium fistulosum farmers [PDF]

open access: yesGlobal Journal of Environmental Science and Management
BACKGROUND AND OBJECTIVES: Allium fistulosum (welsh onion) constitute a flagship agricultural product of Cibeureum Village Sukanagalih, Pacet District, Cianjur Regency, West Java, Indonesia.
N. Noriko   +5 more
doaj   +1 more source

Control of Apple Replant Disease Using Mixed Cropping with Brassica juncea or Allium fistulosum

open access: yesAgriculture, 2022
Evidence indicates that Allium and Brassica species which release bioactive compounds are widely used in bio-fumigation to suppress soil-borne diseases. However, the active molecules of such plant residues are easily volatilized.
Lei Zhao   +6 more
doaj   +1 more source

Association of Bioactive Compounds With Antioxidant and Antimicrobial Activities of Allium Extracts Prepared With Commercial Rice Wines and Kaoliang Liquors. [PDF]

open access: yesJ Nutr Metab
Background Allium species are widely used in cooking. They possess antioxidant and antimicrobial activities, which may be due to the sulfur compounds they contain. This study examined the correlation between the active compounds of Allium species and their biological activities. Methods Extracts from five Allium species grown in Taiwan—A.
Chang TC, Jang HD.
europepmc   +2 more sources

AlliumMap-A comparative genomics resource for cultivated Allium vegetables

open access: yesBMC Genomics, 2012
Background Vegetables of the genus Allium are widely consumed but remain poorly understood genetically. Genetic mapping has been conducted in intraspecific crosses of onion (Allium cepa L.), A. fistulosum and interspecific crosses between A.
McCallum John   +6 more
doaj   +1 more source

Using Altach 5EC to treat the roots of Allium fistulosum L. contributing to improving the effectiveness of the "Chromosomal structural mutations" exercises in Genetics-Evolution at Biology Department, Vinh University

open access: yesTạp chí Khoa học, 2023
In this study, a commercial insecticide, Altach 5EC, has been used to investigate its cytotoxic effects on chromosomes and mitosis of cells in the root tip of Allium fistulosum L.
NGUYEN Thi Thao, NGUYEN Thi Tam
doaj   +1 more source

Podridão-mole em plantas de cebolinha causada por Pectobacterium carotovorumsubsp. carotovorum em Roraima Soft rot of bunching onion plants caused by Pectobacterium carotovorumsubsp. carotovorum in Roraima, Brazil

open access: yesActa Amazonica, 2008
A ocorrência de Pectobacterium carotovorum subsp. carotovorum (=Erwinia carotovora subsp. carotovora) em cebolinha (Allium fistulosum) é relatada pela primeira vez na região norte do Brasil.
Bernardo A. Halfeld-Vieira   +1 more
doaj   +1 more source

AfCHIL, a Type IV Chalcone Isomerase, Enhances the Biosynthesis of Naringenin in Metabolic Engineering

open access: yesFrontiers in Plant Science, 2022
Naringenin is an essential precursor for all flavonoids, and effectively promoting naringenin production is crucial in metabolic engineering. The interaction between plant metabolic enzymes ensures metabolic flux.
Huanhuan Xu   +8 more
doaj   +1 more source

Home - About - Disclaimer - Privacy