Results 51 to 60 of about 5,687 (162)

Recycling agro‑industrial waste to produce amylase and characterizing amylase–gold nanoparticle composite

International Journal of Recycling of Organic Waste in Agriculture
Purpose Amylase being one of the most important industrial enzymes requires large-scale production. When producing an enzyme, high productivity, high purity and low production costs need to be considered.
Aditya Mojumdar, Jashmini Deka
doaj   +1 more source

Physiological and Psychological Impacts of Shift Work Among Student Pharmacists: Sex Differences in Stress and Health Outcomes

Psychiatry International
Shift work is prevalent among healthcare professionals and associated with significant health risks, including stress, sleep disturbances, and mood disorders.
Mohammed F. Salahuddin, Richard Bugingo, Fakhri Mahdi, Delilah Spencer, Md Dilshad Manzar, Jason J. Paris   +5 more
doaj   +1 more source

Integrated transcriptomic and metabolomic analyses delineate the biosynthetic pathways of functional components in maturing Akebia trifoliata fruit

Food Chemistry: Molecular Sciences
This study integrates transcriptomic and metabolomic analyses across five developmental stages of Akebia trifoliata, a climacteric fruit, to map the molecular mechanisms of fruit maturation.
Mian Faisal Nazir, Tianjiao Jia, Chen Feng, Edgar Manuel Bovio-Zenteno, Yi Zhang, Longyu Dai, Jie Xu, Yafang Zhao, Shuaiyu Zou   +8 more
doaj   +1 more source

In Vitro and In Vivo Digestibility of Putative Nutraceutical Common-Bean-Derived Alpha-Amylase Inhibitors

Applied Sciences
The inhibition of the alpha-amylase digestive enzyme impedes starch digestion by blocking access to the active site of the enzyme, thereby playing a role in the prevention of obesity and type 2 diabetes.
Krisztina Takács, András Nagy, Anna Jánosi, István Dalmadi, Anita Maczó   +4 more
doaj   +1 more source

Genome-wide identification of starch metabolism gene families in Potentilla anserina and the expression pattern in response to abiotic stress factors

BMC Plant Biology
Background The tuberous roots of Potentilla anserina (Pan), which are called silverweed cinquefoil roots, serve as a source of starch for the inhabitants of the Qinghai-Tibet Plateau. They are also regarded as a valuable tonic food and herbal medicine in
Yangmiao Jiao, Qin He, Xu Li, Yang Chen, Tingting Tian, Liang Cao, Zaiqi Zhang   +6 more
doaj   +1 more source

Phylogenetic and Comparative Sequence Analysis of Thermostable Alpha Amylases of kingdom Archea, Prokaryotes and Eukaryotes. [PDF]

Bioinformation, 2014
Huma T, Maryam A, Rehman SU, Qamar MT, Shaheen T, Haque A, Shaheen B.   +6 more
europepmc   +1 more source

Genome mining of amylases and amylase inhibitors from <i>Streptomyces</i>. [PDF]

Microb Genom
Lawaetz AC, Gannon A, Hoskisson PA.
europepmc   +1 more source

Lipid Transfer Proteins (LTP) with α‑Amylase Inhibitory Activity from <i>Capsicum chinense</i> Seeds: Structural and Functional Insights. [PDF]

ACS Omega
Oliveira APBF, Resende LM, Dos Santos LA, da Silva MS, Taveira GB, Mello ÉO, Pinto VB, Ferreira SR, Amancio Oliveira AE, Magalhães FSS, Basso LGM, Carvalho AO, Rodrigues R, Gomes VM.   +13 more
europepmc   +1 more source

Enhancement of sorghum biomass hydrolysis by addition of amylases to an ionic liquid-based deconstruction process. [PDF]

BMC Res Notes
Islam MT, Pidatala VR, Baidoo EEK, Wolski P, Choudhary H, Putnam DH, Hutmacher R, Atim J, Scown CD, Scheller HV, Simmons BA, Gladden JM, Rodriguez A.   +12 more
europepmc   +1 more source

A cold-adapted and detergent-stable α-amylase from marine bacterium Photobacterium gaetbulicola Gung47^T. [PDF]

Appl Microbiol Biotechnol
Li J, Huang J, Xu L, Xue X, Xiao Y, Gao Y, Peng H.   +6 more
europepmc   +1 more source