Results 101 to 110 of about 4,262 (161)

Amaranth as a sustainable feed resource for livestock. [PDF]

Vet Anim Sci
Katiyatiya CLF, Ncanywa T.
europepmc   +1 more source

Low-Fishmeal Dietary Supplementation with Crayfish By-Product Protein Hydrolysate Affects Growth Performance, Appetite-Related Metabolic Signaling and Intestinal Microbiota of Pacific White Shrimp (<i>Litopenaeus vannamei</i>). [PDF]

Metabolites
Ren L, Gu W, Sun H, Fan G, Yang X.
europepmc   +1 more source

Performance, Nutrient Digestibility and Physiological Resilience of Juvenile Gilthead Seabream (<i>Sparus aurata</i>) Fed Organic and Circular Economy-Derived Diets. [PDF]

Aquac Nutr
Mendes R, Teodósio R, Dias J, Gonçalves AT, Speranza L, Magalhães S, Aires T, Sánchez-Vázquez FJ, Conceição LEC, Engrola S.   +9 more
europepmc   +1 more source

Dried Black Soldier Fly (<i>Hermetia illucens</i>) Larvae in a Sustainable Diet for Laying Hens: Effects on Welfare and Behavior. [PDF]

Animals (Basel)
Znazen Y, Gaddes M, Janssens GPJ, Ayed MH.   +3 more
europepmc   +1 more source

Exploring Protein-Based Fishmeal Alternatives for Aquaculture Feeds in Bangladesh. [PDF]

Aquac Nutr
Mahmud MN, Ritu FY, Ansary AA, Haque MM.
europepmc   +1 more source

Effects of Defatted Black Soldier Fly (<i>Hermetia illucens</i>) Meal on the Performance, Digestibility and Blood Parameters of Weaned Piglets. [PDF]

Animals (Basel)
Parreiras M, Pinheiro V, Moreira O, Soares M, Murta D, Barros AN, Outor-Monteiro D.   +6 more
europepmc   +1 more source

Hazelnut skins as a new sustainable ingredient for beef cattle diets. [PDF]

Sci Rep
Diaz Vicuna E, Fiorilla E, Srikanthithasan K, Zambotto V, Bianchi C, Riondato F, Renna M, Odore R, Badino P, Gardini G, Arneodo V, Cravero A, Ozella L, Giorgino A, Tabasso S, Capaldi G, Brugiapaglia A, Forte C.   +17 more
europepmc   +1 more source

Effects of Microalgae-Based Nutraceuticals on Muscle Composition and Intestinal Function in Juvenile Gilthead Seabream Fed Plant Protein-Based Diets. [PDF]

Animals (Basel)
Galafat A, Ruiz-Rodríguez IDC, Morcillo-Guillén A, Caderno A, Oliva M, Sáez MI, Vizcaíno AJ, Martínez TF, Martos-Sitcha JA, Alarcón-López FJ.   +9 more
europepmc   +1 more source

Feeding and Processing Affect Meat Quality and Sensory Evaluation. [PDF]

Foods
Rodrigues SSQ.
europepmc   +1 more source