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Alternative and Complementary Treatment for Food Allergy
Immunology and Allergy Clinics of North America, 2012Despite increased consumer interest in complementary and alternative medicine (CAM) for the treatment of food allergy, there remains a relative paucity of knowledge regarding the clinical efficacy, mechanisms of action, and safety of most CAM treatments available to consumers.
Julia Ann, Wisniewski, Xiu-Min, Li
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Laryngotracheal autograft: An alternate food conduit
The American Journal of Surgery, 1981Abstract A laryngeal autograft was performed using a mucosal flap fashioned from the tracheoesophageal party wall. The procedure was successful in one patient after resection for postcricoid carcinoma of the cervical esophagus. The technique and the advantages in selected cases are discussed.
R M, Bell, F M, Jenkins, W O, Griffen
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ALTERNATIVES IN THE DIAGNOSIS AND TREATMENT OF FOOD ALLERGIES
Otolaryngologic Clinics of North America, 1998The diagnosis of food allergy remains a difficult and often inexact proposition, with the treatment being equally cumbersome and complex. For this reason a variety of approaches have been developed, varying in acceptance and approval. Although many approaches represent alternative medicine, today's alternative may be tomorrow's standard.
H C, King, W P, King
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Food irradiation: Is it an alternative to chemical preservatives?
Food Additives and Contaminants, 1992Generalizations about effects of irradiation may be misleading if the dose and commodities are not specified. Irradiation could be used for inhibition of sprouting, disinfestation, destruction of parasites in meat, to delay maturation of fruit and for pasteurization and sterilization.
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2018
Media interest in food has intensified in recent years, leading to a contemporary food landscape where 'alternative' food practices are increasingly visible. Concerns that were once exclusively the domain of activist movements motivated by environmental, animal rights, health and anti-corporate agendas are now central to primetime television cooking ...
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Media interest in food has intensified in recent years, leading to a contemporary food landscape where 'alternative' food practices are increasingly visible. Concerns that were once exclusively the domain of activist movements motivated by environmental, animal rights, health and anti-corporate agendas are now central to primetime television cooking ...
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Alternative Food Systems: The Case of Agri-food SMEs
2014Talking about food sustainability, including environmental, social and economic issues concerns the whole product life-cycle (i.e., from the production to the consumption as well as transportation, distribution, waste and losses). Thereby, new forms of food supply chain have emerged over the last decade such as farmers markets, Community Supported ...
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Food Neophobia and Approach to Alternative Food Sources
Yüksek İhtisas Üniversitesi Sağlık Bilimleri DergisiIntroduction: Sustainable protein sources such as plant-based alternatives, edible insects, algae, and cultured meat have gained global attention; however, food neophobia remains a major psychological barrier to their acceptance. This study aimed to evaluate the effect of an educational intervention on sustainability and alternative food sources on ...
İrem Olcay Eminsoy +3 more
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