Results 31 to 40 of about 6,192,765 (295)

Substituição do milho por farelo de palma forrageira em dietas para ovinos em crescimento: consumo e digestibilidade Replacement of corn by forage cactus meal in growing lambs diets: intake and digestibility

Revista Brasileira de Zootecnia, 2005
A digestibilidade aparente e os consumos de matéria seca (MS), de matéria orgânica (MO), de proteína bruta (PB), de fibra em detergente neutro (FDN) e de nutrientes digestíveis totais (NDT) foram avaliados para se determinar o efeito da substituição do ...
Robson Magno Liberal Véras, Marcelo de Andrade Ferreira, Antonia Sherlânea Chaves Véras, Francisco Fernando Ramos de Carvalho, Carmen Valéria de Araújo Cavalcanti, Gladston Rafael Arruda Santos, Sandro de Souza Mendonça, Carla Aparecida Soares, Cláudia Batista Sampaio   +8 more
doaj   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source

Degradation mechanism of the von Willebrand factor A2 domain by nattokinase

FEBS Letters, EarlyView.
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto, Masatomo So, Ayako Furukawa, Kenji Sugase   +3 more
wiley   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

FEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

From mice to humans—divergent strategies for intestinal homeostasis and regeneration

FEBS Letters, EarlyView.
Recent advances such as organoid genome editing, xenotransplantation, imaging, and whole‐genome sequencing have enabled direct studies of human intestinal stem cells (ISCs). These studies reveal species‐specific features, including slower ISC proliferation, distinct injury responses, slower somatic mutation accumulation in humans, and an inverse ...
Keiko Ishikawa, Shinya Sugimoto, Toshiro Sato   +2 more
wiley   +1 more source

Nutritional Value of Glycerin for Pigs Fed a Mixture or an On-Top Diet

Animals
Glycerin has a similar energy value to corn and can partially replace it. However, there is a need to find the ideal level for using glycerin in pig feed without negatively interfering with performance parameters.
Rafaeli Gonçalves Leite, Alexandre de Oliveira Teixeira, Charles Kiefer, Ana Paula Silva Ton, Maicon Sbardella, Claudson Oliveira Brito, Leonardo Willian de Freitas, Anderson Corassa   +7 more
doaj   +1 more source

The rise and fall of the New Nordic Cuisine

Journal of Aesthetics & Culture, 2016
This article provides a history of the New Nordic Cuisine—the ideology, the politics, the criticism, and the counter-reactions to it. The article has a particular focus on the Copenhagen restaurant scene which has been recognized as the epicenter of the ...
Jonatan Leer
doaj   +1 more source

Impact of the Cooking Process on Metabolite Profiling of Acanthocereus tetragonus, a Plant Traditionally Consumed in Mexico

Molecules, 2022
Acanthocereus tetragonus (L.) Hummelinck is used as an alternative food source in some Mexican communities. It has been shown that the young stems of A. tetragonus provide crude protein, fiber, and essential minerals for humans. In this work, we analyzed
Jaqueline Cornejo-Campos, Yenny Adriana Gómez-Aguirre, José Rodolfo Velázquez-Martínez, Oscar Javier Ramos-Herrera, Carolina Estefanía Chávez-Murillo, Francisco Cruz-Sosa, Carlos Areche, Emmanuel Cabañas-García   +7 more
doaj   +1 more source

Modelling stem cell differentiation related processes—A practical overview for biologists

FEBS Letters, EarlyView.
Stem cell differentiation is complex and difficult to control experimentally. This review introduces suitable computational modelling approaches that can support stem cell research, from mechanistic ODE and abstract models to multiscale and deep learning methods.
Ricco Zeegelaar, Xinqi Yan, Lucas F. Jansen Klomp, Stefano Schivo, Janine N. Post   +4 more
wiley   +1 more source