Results 121 to 130 of about 1,038,171 (286)

Alternative food networks

open access: yes, 2022
Questo capitolo dell’Atlante del Cibo è dedicato al tema degli Alternative Food Networks (AFN). I circuiti AFN nascono originariamente in nicchie di mercato parallele ai canali tradizionali promuovendo la vendita di prodotti locali di qualità o del Fair Trade (Goodman e Goodman, 2009).
openaire   +1 more source

Danish case report: The Danish Food Communities [PDF]

open access: yes, 2014
The Food Communities was chosen as a case for HealthyGrowth because they constitute a major novelty within the Danish foodscape. As indicated in section 3, the Food 2 Communities have emerged as the latest incarnation of a series of attempts to forge ...
Kjeldsen, Chris   +2 more
core  

Enhancing Oncological Care for India's Aging Population: Addressing the Complex Needs of Older Adults With Cancer

open access: yesAging and Cancer, EarlyView.
Aging‐associated physiological and molecular alterations pose significant challenges in cancer management among India's elderly. Limited geriatric oncology expertise, financial constraints, and inadequate specialized care exacerbate disparities. Strategic expansion of insurance coverage, integration of palliative care, and infrastructural advancements ...
Nihanthy D. Sreenath   +3 more
wiley   +1 more source

The moral economy of civic food networks in Manchester [PDF]

open access: yes, 2012
In recent years, diverse organizations and actors in and around cities have been articulating visions of a more sustainable and democratic urban agri-food system. By utilizing or supporting alternative methods of production, distribution and consumption,
Psarikidou, Katerina
core  

The Aging Blood: Cellular Origins, Circulating Drivers, and Therapeutic Potential

open access: yesAging and Cancer, EarlyView.
As a conduit linking all organs, the blood system both reflects and actively drives systemic aging. This review highlights how circulating pro‐aging and antiaging factors and age‐associated hematopoietic stem cell dysfunction contribute to immunosenescence and multi‐organ decline, positioning the hematopoietic system as a target for aging intervention.
Hanqing He, Jianwei Wang
wiley   +1 more source

Transition in place: dynamics, possibilities, and constraints [PDF]

open access: yes, 2016
The Transition Movement is a translocal phenomenon circulated through transnational grassroots networks. This study explores the geographies of the Transition Movement with a theoretical framework that perceives it as both a social movement and a ...
Feola, Giuseppe, Nicolosi, Emily
core   +1 more source

Visual Recovery Reflects Cortical MeCP2 Sensitivity in Rett Syndrome

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Rett syndrome (RTT) is a devastating neurodevelopmental disorder with developmental regression affecting motor, sensory, and cognitive functions. Sensory disruptions contribute to the complex behavioral and cognitive difficulties and represent an important target for therapeutic interventions.
Alex Joseph Simon   +12 more
wiley   +1 more source

Value of MRI Outcomes for Preventive and Early‐Stage Trials in Spinocerebellar Ataxias 1 and 3

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective To examine the value of MRI outcomes as endpoints for preventive and early‐stage trials of two polyglutamine spinocerebellar ataxias (SCAs). Methods A cohort of 100 participants (23 SCA1, 63 SCA3, median Scale for the Assessment and Rating of Ataxia (SARA) score = 5, 42% preataxic, and 14 gene‐negative controls) was scanned at 3T up ...
Thiago J. R. Rezende   +26 more
wiley   +1 more source

Conscious consumer resistance? Local organic food networks versus the supermarkets [PDF]

open access: yes, 2006
Supermarkets have responded to the growth in direct marketing and alternative agri-food networks by promoting local produce ranges, and increasingly sourcing organic produce from the UK.
Seyfang, Gill
core  

Going back to go forwards? From multi-stakeholder cooperatives to Open Cooperatives in food and farming [PDF]

open access: yes, 2017
Many authors have proposed cooperatives as one of the preferred governance structures for realising alternative food systems, being recommended both in farming and also downstream at consumer level.
Ajates Gonzalez, Raquel
core   +2 more sources

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