Results 121 to 130 of about 25,417 (225)

Enzymatically Hydrolyzed Amaranth as a Base for Enteral Nutrition: Nutritional Characterization, Phenolic Bioaccessibility, and Physicochemical Properties. [PDF]

Foods
Khamitova D, Saduakhasova S, Toimbayeva D, Kamirova Z, Taş N, Gökmen V, Kamanova S, Makangali K, Dautkanov N, Ospankulova G.   +9 more
europepmc   +1 more source

Amaranth: enhanced single-cell transcript assembly via discriminative modelling of UMI reads and internal reads. [PDF]

Bioinformatics
Zang XC, Zahin T, Khan IM, Shi Q, Xing Y, Shao M.   +5 more
europepmc   +1 more source

Physicochemical, Rheological, and Sensory Characterization of Gluten-Reduced Cookies Enriched with Amaranth and Chickpea Flours. [PDF]

Foods
De la Cruz Sarchi SA, Pozo Alvear LJ, Rivas Rosero CA, Torres Mayanquer FG, Mina Ortega JI, Jácome Sarchi GA.   +5 more
europepmc   +1 more source

Bioactive Peptides from Andean Crops: Lactic Acid Bacteria Fermentation, Complementary Proteolysis, and Biological Activities. [PDF]

Foods
Barba-Ostria C, Barreno-Sánchez MJ, Salazar-Garcés LF, Guamán-Bautista J, Guamán LP, Guamán LP.   +5 more
europepmc   +1 more source

Study of the Formation of Neuromodulatory Compounds in Fermented Products Based on Triticale, Naked Oat, and Amaranth Grains. [PDF]

Foods
Kamanova S, Akshorayeva G, Kalemshariv B, Khamitova D, Temirova I, Saduakhasova S, Yılmaz C, Taş NG, Gökmen V, Ospankulova G.   +9 more
europepmc   +1 more source

Amelioration of Cancer Cachexia-Induced Muscle Atrophy and Adipose Tissue Wasting by a Combination of Amaranth (<i>Amaranthus caudatus</i> L.) Hydrolysate and Korean Mint (<i>Agastache rugosa</i>) Extract in BALB/c Mice. [PDF]

Food Sci Nutr
Lee J, Kang J, Han S, Jung HT, Kim D, Lee DW, Hwang JK.   +6 more
europepmc   +1 more source

Exploring bioactive peptides from Andean grains and their potential applications: a review. [PDF]

Front Nutr
Damiano-Vásquez B, Bustos AS, Repo-Carrasco-Valencia R.   +2 more
europepmc   +1 more source

Amaranth

The Iowa Review, 1979
openaire   +1 more source

Identification of Promising Amaranth (<i>Amaranthus</i> spp.) Genotypes Through Multivariate Analysis of Quantitative and Qualitative Descriptors in Boyacá. [PDF]

Plants (Basel)
Morillo-Coronado AC, Díaz-Baquiro IA, Pérez-Salamanca AL.   +2 more
europepmc   +1 more source

Deciphering seasonal shifts, genotype × environment interactions effect on antioxidant activity, bioactive compounds and antinutritional factors in a diverse panel of leafy amaranth (Amaranthus spp.) germplasm: genetic and multivariate insights for breeding. [PDF]

BMC Plant Biol
Priyadarsini S, Acharya GC, Tripathy P, Palai SK, Dash M, Mishra A, Koundinya AVV, Mishra N, Singh S, Choudhari P, Nimje C, Nandi A, Pal U, Samantaray J, Kumari M, Mohapatra S.   +15 more
europepmc   +1 more source