Results 31 to 40 of about 212,752 (309)

A mutation in amino acid permease AAP6 reduces the amino acid content of the Arabidopsis sieve elements but leaves aphid herbivores unaffected [PDF]

open access: yes, 2010
The aim of this study was to investigate the role of the amino acid permease gene AAP6 in regulating phloem amino acid composition and then to determine the effects of this altered diet on aphid performance.
Newbury, H. J.   +6 more
core   +1 more source

Quality of aged Zhenjiang aromatic vinegar stored in glass bottles [PDF]

open access: yesZhongguo niangzao
Using 4 Zhenjiang aromatic vinegars stored in glass bottles more than 20 years and new vinegar as the research object, the differences of physicochemical indicators, microbial indicators, organic acids, free amino acids and volatile flavor substances ...
CHEN Wen, ZHANG Junhong, CUI Pengjing, XIONG Feng, LU Rongsong, LI Xin
doaj   +1 more source

DISTURBANCES IN PLASMA ALIPHATIC AND AROMATIC AMINO ACIDS METABOLOMIC PROFILES IN EGYPTIAN OBESE WOMEN [PDF]

open access: yesBulletin of Pharmaceutical Sciences. Assiut University, 2023
Background: According to the World Health Organization (WHO), Egypt ranks 18th with the highest prevalence of obesity worldwide. The impact of obesity is a result of its comorbidities rather than a direct effect.
Tahia Saleem   +4 more
doaj   +1 more source

The AAP gene family for amino acid permeases contributes to development of the cyst nematode Heterodera schachtii in roots of Arabidopsis [PDF]

open access: yes, 2013
The beet cyst nematode Heterodera schachtii is able to infect Arabidopsis plants and induce feeding sites in the root. These syncytia are the only source of nutrients for the nematodes throughout their life and are a nutrient sink for the host plant.
Elashry, Abdelnaser   +6 more
core   +1 more source

Alteration of Branched-Chain and Aromatic Amino Acid Profile as a Novel Approach in Studying Polycystic Ovary Syndrome Pathogenesis

open access: yes, 2023
Polycystic ovary syndrome (PCOS) is a common endocrine disorder that affects reproductive-age women and predisposes them to the development of metabolic disturbances.
Dominik Rachoń   +6 more
core   +1 more source

The role of bacterial metabolites derived from aromatic amino acids in non-alcoholic fatty liver disease

open access: yesAlʹmanah Kliničeskoj Mediciny, 2020
The review deals with the role of aromatic amino acids and their microbial metabolites in the development and progression of non-alcoholic fatty liver disease (NAFLD).
E. S. Shcherbakova   +4 more
doaj   +1 more source

Amino Acid Composition of Tamarind Fruit Growing Wild in Oyo Town

open access: yesFountain Journal of Natural and Applied Sciences (FUJNAS), 2013
Tamarind ( Tamarindus indica L.) fruit grows wild in some parts of the savannah region of Nigeria. The fruit is grossly underutilised in Nigeria, despite its invaluable contribution to the food security and economy of some Asian countries.
A. A. Adeola
doaj   +1 more source

Maturation of Moristel in Different Vineyards: Amino Acid and Aroma Composition of Mistelles and Wines with Particular Emphasis in Strecker Aldehydes

open access: yesFoods, 2022
The aim of this article was to assess the influence of the harvest date on the composition of amino acids and derived aromatic compounds in grape-mistelle and wine of the Moristel variety, in different vineyards.
Ignacio Arias-Pérez   +3 more
doaj   +1 more source

Root phloem-specific expression of the plasma membrane amino acid proton co-transporter AAP3 [PDF]

open access: yes, 2004
Amino acids are regarded as the nitrogen ‘currency’ of plants. Amino acids can be taken up from the soil directly or synthesized from inorganic nitrogen, and then circulated in the plant via phloem and xylem.
Sakiko Okumoto   +28 more
core   +1 more source

The relationship between the intake of branched-chain and aromatic amino acids and individuals' sleep quality based on body mass index, gender, and age

open access: yesJournal of Health, Population and Nutrition, 2023
Sleep disorder is a relatively common problem that causes chronic conditions such as obesity, diabetes, and cardiovascular diseases. It is believed that diet regulates sleep.
Sahar Noori   +6 more
doaj   +1 more source

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