Results 21 to 30 of about 650 (131)

Chloroplast genome of four Amorphophallus species: genomic features,comparative analysis, and phylogenetic relationships among Amorphophallus species [PDF]

open access: yesBMC Genomics
Background The genus Amorphophallus (Araceae) contains approximately 250 species, most of which have high ecological and economic significance.
Li-Fang Li   +11 more
doaj   +2 more sources

High embryogenic ability and regeneration from floral axis of Amorphophallus konjac (Araceae)

open access: yesOpen Life Sciences, 2017
Amorphophallus konjac (Araceae) a perennial herb, it has high medicinal and industrial value. In this study, a simple and efficient system for direct somatic embryogenesis and plantlet regeneration of Amorphophallus konjac was developed.
Zhong Lin   +5 more
doaj   +2 more sources

Complete chloroplast genome and phylogenetic analysis of Amorphophallus paeoniifolius (Araceae) [PDF]

open access: yesMitochondrial DNA. Part B. Resources
Amorphophallus paeoniifolius (Dennst.) Nicolson, 1885, often known as elephant foot yam, is a tropical tuber crop that originates from south-east Asia and belongs to the Araceae family.
Lifang Li   +10 more
doaj   +2 more sources

Different Response Mechanisms of Rhizosphere Microbial Communities in Two Species of Amorphophallus to Pectobacterium carotovorum subsp. carotovorum Infection [PDF]

open access: yesThe Plant Pathology Journal, 2023
Soft rot is a widespread, catastrophic disease caused by Pectobacterium carotovorum subsp. carotovorum (Pcc) that severely damages the production of Amorphophallus spp. This study evaluated the rhizosphere bacterial and fungal communities in Pcc-infected
Min Yang   +6 more
doaj   +1 more source

<i>Amorphophallus konjac</i>: traditional uses, bioactive potential, and emerging health applications. [PDF]

open access: yesFront Plant Sci
Amorphophallus konjac is a perennial plant native to Southeast Asia, renowned for its edible corms and rich nutritional value. The bioactive component, konjac glucomannan (KGM), has garnered significant attention due to its broad applications. This review aims to provide a comprehensive overview of the traditional uses, chemical and physical properties,
Jain A, Sarsaiya S, Gong Q, Wu Q, Shi J.
europepmc   +4 more sources

Effects of Reproductive Materials on Growth, Corm Yield, and Glucomannan Content in <i>Amorphophallus bulbifer</i>. [PDF]

open access: yesFood Sci Nutr
This study compares six propagation materials for Amorphophallus bulbifer. One‐year‐old corms propagated from seeds are the optimal propagation material. ABSTRACT Amorphophallus bulbifer, known for its high glucomannan content, has extensive applications and significant economic value. However, the effects of different types of propagation materials on
Susu X   +9 more
europepmc   +2 more sources

Research Hotspots and Development Trends of Konjac Based on Bibliometric Analysis

open access: yesHortScience, 2022
Amorphophallus belongs to the family Araceae and contains a high-molecular-weight polysaccharide that was originally extracted from corms called Konjac glucomannan.
Xia Li
doaj   +1 more source

Elevational Impact on Konjac Price Amidst Export Restrictions to China [PDF]

open access: yesBIO Web of Conferences, 2023
Porang or konjac (Amorphophallus muelleri) farmers have complained about the drastic decline in the selling price of konjac. The export restriction of Indonesia’s konjac to China had resulted the excessive supply.
Nuraini Canda   +3 more
doaj   +1 more source

Weighted Gene Coexpression Network Analysis of Candidate Pathways and Genes in Soft Rot Resistance of Amorphophallus

open access: yesJournal of the American Society for Horticultural Science, 2022
Amorphophallus species are one of the main economic crops in the mountainous areas of southwest China. However, soft rot disease (Pectobacterium carotovorum ssp. carotovorum) is devastating for this crop. This study explored the Amorphophallus resistance
Penghua Gao   +7 more
doaj   +1 more source

ANALISIS METODE KOLORIMETRI DAN GRAVIMETRI PENGUKURAN KADAR GLUKOMANAN PADA KONJAK (Amorphophallus Konjac)

open access: yesJurnal Pangan dan Agroindustri, 2014
Kemurnian glukomanan adalah indikator utama dalam mengevaluasi kualitas tepung glukomanan komersial. Tujuan dari penelitian ini adalah untuk menentukan metode yang lebih akurat dan presisi antara gravimetri dan kolorimetri dalam menentukan kadar ...
Simon Bambang Widjanarko   +1 more
doaj   +1 more source

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