Results 51 to 60 of about 650 (131)

Enterobacter Species: Opportunistic Human and Plant Pathogens With Plant‐Beneficial Traits

open access: yesMolecular Plant Pathology, Volume 27, Issue 3, March 2026.
The pathogen profile on Enterobacter species synthesises current knowledge on host range, disease symptoms, plant‐beneficial traits and compares genomic features within the genus. ABSTRACT Enterobacter species occur across diverse habitats and are best known for causing opportunistic and nosocomial infections in humans.
Sara Jordan   +3 more
wiley   +1 more source

Partial asynapsis in Amorphophallus Konjac.

open access: yesJapanese Journal of Breeding, 1963
Studies were made on the external morphology, meiotic divisions, pollen fertility and pollen size in three main Japanese varieties of Amorphophallus Konjac : Bittyu Zairai and Chinese (Shina). (1) These three varieties resemble mutually in external morphology except for some differences in size of the spot on leafstalk ; size, number and colour of ...
openaire   +2 more sources

Environmental and Ecological Monitoring with Biodegradable Technologies

open access: yesAdvanced Science, Volume 13, Issue 4, 19 January 2026.
This review examines the development and application of wireless biodegradable sensors for environmental monitoring. It explores (bio)degradable materials, their degradation mechanisms in various environments, and non‐toxic fabrication techniques. Additionally, it addresses scalable production and sustainable powering solutions, emphasizing the high ...
Mohammad Javad Bathaei   +7 more
wiley   +1 more source

Three‐phase partitioning for the efficient preparation and isolation of active polysaccharides: A review

open access: yesFood Biomacromolecules, Volume 2, Issue 4, Page 558-570, December 2025.
Abstract Polysaccharides have become a key focus in functional foods and special medical foods. Traditional extraction and separation methods for polysaccharides involve the application of specific techniques to remove different impurities leading to processes that are cumbersome, time‐consuming, and costly.
Ming‐Yu Jin   +7 more
wiley   +1 more source

Caecal bacterial composition of broiler chickens affected by porang glucomannan

open access: yesJournal of the Indonesian Tropical Animal Agriculture, 2021
Glucomannan is consisted of D-glucose and D-mannose with β-1.4 linkages. Poultry had no enzyme to digest β linkage so that porang (Amorphophallus onchophyllus) glucomannan could be a prebiotic candidate.
Y. N. Larasati   +4 more
doaj   +1 more source

Amorphophallus konjac via Gut Microbiota‐FXR/FGF15 Axis Changed Bile Acid Metabolism in Hyperlipidemia Mice

open access: yesJournal of Food Biochemistry, Volume 2025, Issue 1, 2025.
Background: Hyperlipidemia (HLP) is highly prevalent in China, and this prevalence is increasing annually, particularly among younger populations. The extract of Amorphophallus konjac (APK), a traditional food and medicinal plant in China, has shown potential hypoglycemic and antitumor effects.
Hailong Li   +7 more
wiley   +1 more source

The role of selected nutraceuticals in management of prediabetes and diabetes: An updated review of the literature. Part II

open access: yesPhytotherapy Research, Volume 38, Issue 11, Page 5490-5532, November 2024.
Abstract We have already published a review about the results of clinical trials evaluating the effects of selected nutraceuticals on glycemia in humans. In this second part, we describe the role of other nutraceuticals involved in dysglycemia. The available evidence showed promising hypoglycemic effects of the nutraceuticals reviewed both for their ...
Giuseppe Derosa   +2 more
wiley   +1 more source

Orchidinae‐205: A new genome‐wide custom bait set for studying the evolution, systematics, and trade of terrestrial orchids

open access: yesMolecular Ecology Resources, Volume 24, Issue 6, August 2024.
Abstract Terrestrial orchids are a group of genetically understudied, yet culturally and economically important plants. The Orchidinae tribe contains many species that produce edible tubers that are used for the production of traditional delicacies collectively called ‘salep’.
Margaretha A. Veltman   +4 more
wiley   +1 more source

Edible Soft Actuators Based on Konjac Glucomannan for Underwater Operation

open access: yesAdvanced Intelligent Systems, Volume 6, Issue 5, May 2024.
An edible, water‐resistant soft actuator is developed utilizing konjac glucomannan (KGM). Fluidic pressurization of the actuator can generate bending motion. Its performance is stable and repeatable. Also, a gripper consisting of KGM is developed, which can grasp various foods.
Ryo Kanno   +4 more
wiley   +1 more source

Embryogenesis and plant regeneration from unpollinated ovaries of Amorphophallus konjac

open access: yesAFRICAN JOURNAL OF BIOTECHNOLOGY, 2012
The system of somatic embryogenesis of Amorphophallus konjac had been built through unpollinated ovaries. The embryogenic calli were induced on Murashige and Skoog (MS) basal medium supplemented with 9.0 μM 6- benzylaminopurine (BA), 0.4 μM 2,4dichlorophenoxyacetic acid (D), 1.0 μM naphthaleneacetic acid (NAA), and the induction rate was 34.0%.
Zhao, Lingling   +3 more
openaire   +2 more sources

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