Results 131 to 140 of about 3,362 (197)

Las ánforas Cintas - 282/283 y el comercio de vino fenicio en Occidente [PDF]

, 1989
Guerrero Ayuso, Víctor M.
core   +2 more sources

\u3cem\u3eArchaische Keramik aus Olympia\u3c/em\u3e by Erika Kunze-Gotte, Joachim Heidin and Johannes Burow [Review] [PDF]

, 2001
Schaus, Gerald
core   +1 more source

Genome Sequencing of Ancient Plant Remains: Findings, Uses and Potential Applications for the Study and Improvement of Modern Crops. [PDF]

Front Plant Sci, 2018
Di Donato A, Filippone E, Ercolano MR, Frusciante L.   +3 more
europepmc   +1 more source

Wine economy in Byzantine Shivta (Negev, Israel): Exploring the role of runoff agriculture and droughts through Agent-Based Modeling. [PDF]

PLoS One
Garty B, Gambash G, Levy ST, Bar-Oz G.
europepmc   +1 more source

Ingredients of a 2,000-y-old medicine revealed by chemical, mineralogical, and botanical investigations. [PDF]

Proc Natl Acad Sci U S A, 2013
Giachi G, Pallecchi P, Romualdi A, Ribechini E, Lucejko JJ, Colombini MP, Mariotti Lippi M.   +6 more
europepmc   +1 more source

The multifaceted nature of Egyptian mummification: Paleoradiological insights into child mummies. [PDF]

PLoS One
Zesch S, Panzer S, Paladin A, Sutherland ML, Lindauer S, Friedrich R, Pommerening T, Zink A, Rosendahl W.   +8 more
europepmc   +1 more source

Roman Britain in 1999: II. Inscriptions [PDF]

, 2000
Hassall, M, Tomlin, RSO
core  

Optimisation of Retsina Wine Quality: Effects of Resin Concentration, Yeast Strain, and Oak Chip Type. [PDF]

Foods
Natskoulis PI, Miliordos DE, Koutsouris AN, Tarantilis PA, Pappas CS, Kallithraka S, Kotseridis Y, Metafa M.   +7 more
europepmc   +1 more source

Metabolomics of Red Wines Aged Traditionally, with Chips or Staves. [PDF]

Foods
Dumitriu Gabur GD, Sánchez-Suárez F, Peinado RA, Cotea VV, de Lerma NL, Gabur I, Simioniuc V.   +6 more
europepmc   +1 more source

Art, Technology, and the Museum [PDF]

, 1995
Carter, Curtis L.
core   +1 more source