Results 1 to 10 of about 6,988 (199)

Fmoc-amino acid-based hydrogel vehicle for delivery of amygdalin to perform neuroprotection

open access: yesSmart Materials in Medicine, 2021
Amygdalin is widely distributed in the plant kingdom. Oral delivery of amygdalin releases hydrogen cyanide upon endogenous enzymes causing potential toxic effects to humans.
Yang Wang
exaly   +3 more sources

A ZnO-TiO2-Amygdalin nanocomposite for bone regeneration and antimicrobial activity [PDF]

open access: yesScientific Reports
By decreasing bacterial infection and enhancing the bone repairing/healing process, nanomedicine has recently become an increasingly popular approach for addressing high infection risk and low bony reconstruction.
Shenghua Guo   +5 more
doaj   +2 more sources

The protective and chemotherapeutical role of amygdalin in induced mammary cancer in experimental mice and upregulation of related genes [PDF]

open access: yesScientific Reports
Breast cancer is a prominent health issue among oncological diseases in emerging nations. The study sought to assess the significant function of amygdalin as a protective and chemotherapeutical substance in combating this lethal condition, either ...
Afaf D. Abdel Mageid   +8 more
doaj   +2 more sources

Identification and Analysis of Amygdalin, Neoamygdalin and Amygdalin Amide in Different Processed Bitter Almonds by HPLC-ESI-MS/MS and HPLC-DAD

open access: yesMolecules, 2017
Processing is a traditional pharmacy technology based on traditional Chinese medicine theory. The traditional Chinese medicine (TCM) ingredients should be processed before being used as a medicine.
Xin-fang Xu, Ruichao Lin, Xiangri Li
exaly   +3 more sources

Amygdalin: Toxicity, Anticancer Activity and Analytical Procedures for Its Determination in Plant Seeds

open access: yesMolecules, 2021
Amygdalin (d-Mandelonitrile 6-O-β-d-glucosido-β-d-glucoside) is a natural cyanogenic glycoside occurring in the seeds of some edible plants, such as bitter almonds and peaches. It is a medically interesting but controversial compound as it has anticancer
Ewa Jaszczak   +2 more
exaly   +3 more sources

Quantitative Proteomic Study Reveals Amygdalin Alleviates Liver Fibrosis Through Inhibiting mTOR/PDCD4/JNK Pathway in Hepatic Stellate Cells [PDF]

open access: yesDrug Design, Development and Therapy
Hui Huang,1,2,* Su-Jie Ru,3,* Jia-Mei Chen,4,5,* Wei Liu,4,5 Shan-Hua Fang,2 Qian Liu,2 Qian Meng,2 Ping Liu,4– 6 Hu Zhou1– 3,7 1School of Pharmaceutical Science and Technology, Hangzhou Institute for Advanced Study, University of
Huang H   +8 more
doaj   +2 more sources

The Effect of One-Year Fermentation of Maesil Fruit (Prunus mume) Sugar Syrup on Amygdalin Level: A Natural Toxic Compound [PDF]

open access: yesFoods
Prunus mume (maesil) is an economically important fruit in Korea. Recently, public interest in maesil sugar syrup is increasing. However, the presence of toxic amygdalin in the fruit syrup is a concern.
Srinivasan Ramalingam   +4 more
doaj   +2 more sources

Amygdalin: A Review on Its Characteristics, Antioxidant Potential, Gastrointestinal Microbiota Intervention, Anticancer Therapeutic and Mechanisms, Toxicity, and Encapsulation

open access: yesBiomolecules, 2022
Bioactive amygdalin, found in high concentrations in bitter almonds, has been recognized as a symbol of the cyanogenic glycoside chemical organic substance, which was initially developed as a pharmaceutical for treating cancer after being hydrolyzed to ...
Hassan Barakat   +2 more
exaly   +3 more sources

Amygdalin regulated vasoactive intestinal peptide receptor to protect alveolar epithelial barrier against lung injury induced by influenza a virus [PDF]

open access: yesChinese Medicine
Background Bitter apricot kernel is a common traditional Chinese medicine used for lung diseases. Previous studies showed that Xuanbai-Chengqi decoction (XCD) containing bitter apricot kernel protected the alveolar and intestinal barriers in influenza ...
Xueyue Song   +6 more
doaj   +2 more sources

Variation in Amygdalin Content in Kernels of Six Almond Species (Prunus spp. L.) Distributed in China

open access: yesFrontiers in Plant Science, 2022
Amygdalin, a naturally occurring compound, is one of the main active ingredients of the Chinese raw bitter almond. The variation in amygdalin composition of seed kernels among the six almond species was determined, and relationships with geoenvironmental
Wei Wang   +6 more
doaj   +1 more source

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