Results 141 to 150 of about 202,609 (344)

STUDY XXIII. THE RELATION BETWEEN AMYLASE RETENTION AND EXCRETION AND NON-PROTEIN NITROGEN RETENTION IN EXPERIMENTAL URANIUM NEPHRITIS [PDF]

, 1915
Reginald Fitz
openalex   +1 more source

The first pediatric study investigating the utility of a noninvasive urine‐based test for acute pancreatitis diagnosis

Journal of Pediatric Gastroenterology and Nutrition, EarlyView.
Abstract Objectives Pediatric acute pancreatitis (AP) is a growing clinical concern with a wide spectrum of severity, from mild episodes to life‐threatening conditions. Traditional diagnostic methods primarily rely on serum amylase and lipase measurements, which are invasive and can be challenging in children.
Tamar Orgad, Isra Abu‐Rahma, David Rekhtman, Saar Hashavya, Peri Milman, Mordechai Slae, Zev Davidovics, Michael Wilschanski, Liron Birimberg‐Schwartz   +8 more
wiley   +1 more source

THE FORMATION OF AMYLASE BY MOUSE PANCREAS IN VITRO

, 1956
Mabel R. Hokin
openalex   +1 more source

Improved Spectrophotometric Determination of Amylase with a New Stable Starch Substrate Solution [PDF]

, 1959
Eugene W. Rice
openalex   +1 more source

Dietary inclusion of raw potato or high‐amylose‐corn resistant starches fed for different durations: impact on phenotypic responses and indicators of gut health of broiler chickens

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This 21‐day study evaluated the effects of feeding durations of graded levels (RSL) of raw potato starch (RPS) or high amylose corn starch (HCS) on growth performance, energy utilization and intestinal biochemical metrics in broiler chickens.
Iyabo W. Oluseyifunmi, Oluyinka A. Olukosi   +1 more
wiley   +1 more source

The mechanism of β-amylase action. 2. ‘Multichain’ action on amylose fission products [PDF]

, 1954
R. Bird, R. H. Hopkins
openalex   +1 more source

Synergistic inhibition of α‐glucosidase and α‐amylase by phenolic compounds isolated from olive oil by‐products

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The inhibition of carbohydrate‐digesting enzymes, α‐glucosidase and α‐amylase, is a key strategy in managing postprandial hyperglycemia in type 2 diabetes. Natural phenolic compounds isolated from olive mill by‐product (alperujo), such as hydroxytyrosol (HT) and trans‐p‐coumaroyl secologanoside (comselogoside, COM), have shown ...
Fátima Rubio‐Senent, Alejandra Bermúdez‐Oria, Antonio Lama‐Muñoz, Guillermo Rodríguez‐Gutiérrez, Juan Fernández‐Bolaños   +4 more
wiley   +1 more source

On the Action of Bacillus macerans Amylase. [PDF]

, 1949
Karl Myrbäck, Ebba Willstaedt, L. Koren Lund, Maire Hakala   +3 more
openalex   +1 more source

Yerba Mate (Ilex paraguariensis St. Hill.) Tea May Have Cardiometabolic Beneficial Effects in Healthy and At‐Risk Subjects: A Randomized, Controlled, Blind, Crossover Trial in Nonhabitual Consumers

Molecular Nutrition &Food Research, EarlyView.
Yerba mate intake shows cardiometabolic beneficial effects decreasing blood pressure, blood lipids, inflammatory biomarkers and body fat in healthy and hypercholesterolemic non‐habitual consumers. ABSTRACT Yerba mate has been reported to have antihypertensive, hypocholesterolemic, antidiabetic, or antiobesity properties.
Laura Bravo, Sara Martínez‐López, Jose Luis Sierra‐Cinos, Raquel Mateos, Beatriz Sarriá   +4 more
wiley   +1 more source

ACTION OF WHEAT AMYLASES ON SOLUBLE STARCH

, 1938
Olof E. Stamberg, C. H. Bailey
openalex   +1 more source