Results 71 to 80 of about 17,800 (232)
Induksi Tunas in Vitro Dari Eksplan Tunas Buah (Slip) Tanaman Nanas (Ananas Comosus (L.) Merr.) Asal Kampar Dengan Penambahan 6-benzylaminopurine (Bap) [PDF]
, 2014 Pineapple (Ananas comosus (L.) Merr.) is widely cultivated. One of pineapple plantationcenters in Riau Province is the Kampar district. The vegetative seedling technique ofpineapple is done using tissue culture techniques.
Fatonah, S. (Siti) +2 more
core
The phytogenetic resources of pineapple (Ananas comosus var. Comosus (L.) Merr.) in Cuba
, 2020 The phytogenetic resources for food and agriculture constitute the biological basis of the world’s food safety and the sustenance of world population. These resources are the most important raw material of the phyto-enhancers and the most indispensable contribution for farmers.Conservation in situ is being increasingly affected, and it is for this ...
Rodríguez Alfonso, Daymara +2 more
openaire +1 more source
EFSA Journal, Volume 24, Issue 3, March 2026.Abstract The food enzyme is a cysteine endopeptidase complex, containing papain (EC 3.4.22.2), chymopapain (EC 3.4.22.6), caricain (EC 3.4.22.30) and glycyl endopeptidase (EC 3.4.22.25), obtained from the latex of unripe Carica papaya L. by Enzyme Development Corporation. It is intended to be used in 13 food manufacturing processes.
EFSA Panel on Food Enzymes (FEZ) +15 more
wiley +1 more source
Revista Brasileira de Engenharia Agrícola e Ambiental, 2000 Estudou-se, neste trabalho, a influência dos sólidos insolúveis suspensos nas características reológicas de sucos de abacaxi in natura e sucos tratados com enzima pectinolítica.
Alexandre José de Melo Queiroz +2 more
doaj +1 more source
Analisis Kadar Mineral Natrium dan Kalium pada Daging Buah Nanas (Ananas Comosus (L) Merr) di Kota Palu [PDF]
, 2014 Mineral is inorganic component which is in the human body. The needs of mineral for the body can be obtained by consuming fruits. Pineapple (Ananas comosus (L) Merr) is one of fruits contains mineral such as potassium (K) and sodium (Na).
Rahman, N. (Nurdin) +2 more
core +1 more source
Importance of genetic resources of pineapple (Ananas comosus [L.] Merr. var. comosus) in Colombia
, 2022 Introducción. La piña (Ananas comosus [L.] Merr. var. comosus) representa uno de los sistemas productivos con mayor participación en el sector hortofrutícola en Colombia. Los recursos fitogenéticos son la base biológica de la seguridad alimentaria mundial y constituyen, además, la materia prima indispensable para el mejoramiento genético de ...
Aguilera-Arango, Germán Andrés +2 more
openaire +1 more source
INNOVATIVE METHODS OF GROWING PINEAPPLES (ANANAS COMOSUS (L.) MERR)
, 2022 This article provides information on innovative methods for growing pineapple (Ananas somosus (L.) Merr). Pineapple (Ananas somosus (L.) Merr) - The fruit of the plant contains minerals (S, carotene, B1, B2, B5, B12, PP), minerals such as calcium, phosphorus, iron, copper, iodine, zinc, magnesium.
A.A. Musurmanov +2 more
openaire +2 more sources
American Journal of Botany, Volume 113, Issue 2, February 2026.Abstract Premise Species of Deuterocohnia (17 spp.) show extraordinary variation in elevation (0–3900 m a.s.l.) and growth forms, and many have narrow geographic distributions in the west‐central Andes and the Peru‐Chile coast. Previous research using few plastid and nuclear loci failed to produce well‐resolved or supported phylogenies.
Bing Li +5 more
wiley +1 more source
Potential of Bio-briquette of Pineapple Crown Waste (Ananas comosus (L.) merr
Indonesian Journal of Chemical Science and Technology (IJCST), 2020 This study aims to determine the potential of pineapple crown waste to be used as natural fuel in the form of biobriquettes, The research method used in this study is an experimental method. The research carried out in several stages, namely collection of raw materials, dehydration of raw materials, carbonization, crushing and screening, mixing binder,
Addina, Kurnia Nur, Lazulva, Lazulva
openaire +3 more sources
eFood, Volume 7, Issue 1, February 2026.From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source