Results 51 to 60 of about 6,305 (259)

Tamanho ótimo da parcela experimental de abacaxizeiro 'Vitória'

Revista Brasileira de Fruticultura, 2014
No planejamento experimental, a parcela experimental é um fator determinante para o sucesso da pesquisa. Portanto, é necessário que o pesquisador defina adequadamente a constituição da parcela ou unidade experimental, no intuito de aumentar a eficiência ...
Francisco de Assis Pereira Leonardo, Walter Esfrain Pereira, Silvanda de Melo Silva, Raunira da Costa Araújo, Rejane Maria Nunes Mendonça   +4 more
doaj   +1 more source

Prevalência do Pineapple Mealybug Wilt-Associated Virus (PMWaV) nas principais regiões produtoras de abacaxi no Brasil. [PDF]

, 2013
A produtividade do abacaxizeiro (Ananas comosus var. comosus) é prejudicada pelo Pineapple Mealybug Wilt-associated Virus (PMWaV), cuja presença acarreta o desenvolvimento da murcha do abacaxi, doença que leva ao definhamento da planta e culmina na não ...
ABREU, E. F. M., ANDRADE, E. C. de, JUNGHANS, D. T., OLIVEIRA, J. P. dos S., SANTOS, K. C. dos   +4 more
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SUITABILITY OF VARIOUS BUFFERS FOR GENOMIC DNA EXTRACTION OF PINEAPPLE (Ananas comosus) VAR. MD2

Journal of Sustainability Science and Management, 2020
Methods for DNA extraction are of paramount importance to obtain high yield and high purity nucleic acids for molecular characterisation downstream. However, there is no specific extraction protocol developed for Ananas comosus var. MD2. Here, we compare the efficiency of five selected DNA extraction buffers which are extensively used for ...
FIFI HAFIZZAH PENDI, HASNAIN HUSSAIN
openaire   +1 more source

The multidimensional regulation roles and mechanisms of calcium in fruit quality

Journal of Integrative Plant Biology, EarlyView.
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang, Siyang Gao, Mengdi Li, Zeqi Zhao, Chengwei Yang, Ji‐Hong Liu, Chunlong Li   +6 more
wiley   +1 more source

Adubação N-P-K e o desenvolvimento, produtividade e qualidade dos frutos do abacaxi 'gold' (MD-2)

Revista Brasileira de Ciência do Solo, 2011
O abacaxi Gold (MD-2) tem atraído interesse no Brasil, visando à exportação. No entanto, há poucas informações científicas no País sobre o manejo nutricional dessa cultivar. O presente trabalho teve por objetivo determinar o efeito da adubação com N, P e
André Guarçoni M, José Aires Ventura
doaj   +1 more source

Physicochemical and sensorial characterization of yacon mixed juice with bioactive properties

Ciência Rural, 2021
: This study developed a palatable, acceptable, and functional mixed juice of pineapple (Ananas comosus var. Comosus), passion fruit (Passiflora edulis flavicarpa degener), and yacon (Smallanthus sonchifolius), with enhanced bioactive and prebiotic ...
Daniel Felipe Toro Suárez, Luciana Leite de Andrade Lima, Thayza Christina Montenegro Stamford, Dayanne Consuelo da Silva, Tiago Gomes Santos, Gerlane Souza de Lima, Vivianne Montarroyos Padilha, Tânia Lúcia Montenegro Stamford   +7 more
doaj   +1 more source

Origine, phylogénie, évolution des espèces du genre Ananas [PDF]

, 1992
Après un bref rappel de l'état des connaissances bibliographiques sur la classification et l'origine des espèces d'ananas, l'auteur se base sur les résultats obtenus par l'IRFA en matière d'analyse des ressources génétiques du genre pour proposer une ...
Loison Cabot, Chantal
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Effect of Osmotic Dehydration on Drying Method and Physicochemical Properties of Pineapple (Ananas comosus. var. Queen)

International Journal of Environment and Climate Change, 2022
Osmotic dehydration in pineapple cubes by using sucrose solution is able to improve the quality like colour, aroma, texture, appearance as well as overall acceptability. The physico-chemical properties of the product were evaluated during the experiment. There were significant differences among different treatments.
D. Vijaya, Veena Joshi, R. Purnima Mishra, B. Manasa   +3 more
openaire   +1 more source

A Journey Between Science and the Arts: Templates for the Depiction of the Pineapple (Sixteenth to Eighteenth Centuries)

Renaissance Studies, EarlyView.
ABSTRACT Native to America, the pineapple—Ananas comosus (L.) Merr.—delighted the Europeans who came across it. The fruit was mentioned by the voyagers and missionaries who observed and tasted it in the Americas and, from the 1500s onwards, infused reports, chronicles and natural history treatises with colour and flavour.
Teresa Nobre de Carvalho
wiley   +1 more source

Brotações adventícias de abacaxizeiro ornamental sob efeito de benzilaminopurina, ácido naftalenoacético e períodos de subcultivo. [PDF]

, 2011
Made available in DSpace on 2011-04-09T16:14:55Z (GMT). No. of bitstreams: 1 43n09a03.pdf: 279470 bytes, checksum: 5a995668f435d14e85790afecde114a6 (MD5) Previous issue date: 2008-11 ...
RIBEIRO, D. G., SANTOS, M. do D. M., TORRES, A. C.   +2 more
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