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Development of Edible Coatings Based on Pineapple Peel (Ananas Comosus L.) and Yam Starch (Dioscorea alata) for Application in Acerola (Malpighia emarginata DC). [PDF]

open access: yesFoods
Galvão MBF   +9 more
europepmc   +1 more source

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