Development of Edible Coatings Based on Pineapple Peel (Ananas Comosus L.) and Yam Starch (Dioscorea alata) for Application in Acerola (Malpighia emarginata DC). [PDF]
Galvão MBF +9 more
europepmc +1 more source
Co-conception de systèmes de culture et aide à la conception de systèmes de production dans les exploitations agricoles et les organisations de mise en marché horticoles à La Réunion : Utiliser les leviers d'innovation issus des filières et des exploitations pour une transition agroécologique. Note de réflexion pour la construction d'un projet de recherche en partenariat [PDF]
Danflous, Jean-Paul +5 more
core
Uncovering the potential of biofabricated Ananas comosus peel selenium nanoparticles for antibacterial, antibiofilm, suppression of virulence genes (can and LuxS), anticancer, and antioxidant properties. [PDF]
Soliman MKY, Salem SS.
europepmc +1 more source
Observations sur l'évolution de l'ananas après la coupe [PDF]
Huet, Raymond, Tisseau, Marc A.
core
Identification of the YABBY Gene Family in <i>Cerasus humilis</i> and Analysis of Expression Patterns During Different Growth Stages. [PDF]
Ren W +7 more
europepmc +1 more source
Les maladies de l'ananas dues à Thielaviopsis (Ceratostomella) paradoxa [PDF]
Brun, Jacques, Merny, Georges
core
Effects of Processing and Cooking on Physicochemical, Sensory, and Functional Properties of Food: Second Edition. [PDF]
Lin SD.
europepmc +1 more source
Standardizing the Production and Processing of Bacterial Nanocellulose to Produce Microparticles via a Spray-Dried Method with the Potential to Be Used in the Food Industry. [PDF]
Palacios-Hinestroza H +4 more
europepmc +1 more source
Genomic resources and genetic improvement of vital tropical and subtropical fruit crops: current status and prospects. [PDF]
Roy A +8 more
europepmc +1 more source

