Results 301 to 304 of about 2,406,001 (304)

Soluble protein oligomers in neurodegeneration: lessons from the Alzheimer's amyloid β-peptide

Nature Reviews Molecular Cell Biology, 2007
exaly  

Investigating the effect of protein type and protein concentration on texture and mouthfeel sensory properties of plant and animal-based beverages

Food Quality and Preference
Min Sung Kim, Laura Nattress, Christopher T. Simons   +2 more
openaire   +1 more source

In vitro gastrointestinal simulation digestion, absorption and bioavailability of four animal-based proteins in canine and feline food

Veterinary Research Communications
Hengyan Wang, Songjun Wang, Huasong Bai, Tong Liu, Zhanzhong Z. Wang   +4 more
openaire   +1 more source

Plant-vs. Animal-Based Protein in Diabetic Kidney Disease: A Systematic Review of Renal and Cardiometabolic Impacts

Fitria Eka Nusa Pratiwy, Annisa Alifaradila Rachmayanti, Sani, Salma Luthfiyah, Yuga Putri Pramesti, Yosua Yan Kristian   +4 more
openaire   +1 more source