Results 241 to 250 of about 2,702,428 (250)

How To Stabilize ω-3 Polyunsaturated Fatty Acids (PUFAs) in an Animal Feeding Study?—Effects of the Temperature, Oxygen Level, and Antioxidant on Oxidative Stability of ω-3 PUFAs in a Mouse Diet

Journal of Agricultural and Food Chemistry, 2020
Guodong Zhang, Yeonhwa Park, Jianan Zhang   +2 more
exaly  

A healthy diet and physical activity can help reduce your cancer risk

Ca-A Cancer Journal for Clinicians, 2020
exaly  

An animal model of Kashin–Beck disease induced by a low-nutrition diet and exposure to T-2 toxin

Osteoarthritis and Cartilage, 2013
F Pei
exaly  

Nutritional importance of animal-sourced foods in a healthy diet

Frontiers in Nutrition
Marta Fiorotto
exaly  

DIET SUPPLEMENT MAY BOOST ENERGY FOR FATIGUED CANCER PATIENTS

Ca-A Cancer Journal for Clinicians, 2002
exaly  

Diet and cancer

Ca-A Cancer Journal for Clinicians, 1991
exaly  

A healthy diet and physical activity help reduce your cancer risk

Ca-A Cancer Journal for Clinicians, 2012
exaly  

Zen Macrobiotic Diet

Ca-A Cancer Journal for Clinicians, 1972
exaly  

TWO STUDIES FIND HIGH-FIBER DIET LOWERS COLON CANCER RISK

Ca-A Cancer Journal for Clinicians, 2003
exaly  

Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention

Ca-A Cancer Journal for Clinicians, 1996
exaly