Results 71 to 80 of about 2,036,223 (195)
Brand Information Mitigating Negative Shocks on Animal Welfare: Is It More Effective to “Distract†Consumers or Make Them Aware? [PDF]
To create and sustain a competitive advantage in markets that increasingly value animal welfare attributes, meat companies need to meet public and private production standards while communicating to final consumers through their brands.
Calantone, Roger J. +3 more
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Role of Olfaction in Taste-Aversion to PTC in Mice [PDF]
, 1977 The objective of most taste research involving choice is to eliminate from the experiment all cues to the animal except those that are strictly gustatory.
Lewis, Richard C.
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Agricultural and Food Science, 1946 The relation between dry period milk yield among Finnish Ayrshire cattle has been studied in this investigation. The question has been handled particularly from the standpoint of breeding selection in weighing whether the length of the preceding dry ...
T. Lonka
doaj
Agricultural and Food Science, 1952 A preliminary study of the relationships between the blood mineral composition and the simultaneous milk and milk fat yield was made on the basis of 217 blood and milk samples.
P. Saarinen
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Field studies on cardio-respiratory functions and energy expenditure during work and recovery time in mules. [PDF]
, 1945 Publication authorized September 14, 1945."Animal Husbandry Department and Dairy Department, Missouri Agricultural Experiment Station and Bureau of Animal Industry, Agricultural Research Administration, United States Department of Agriculture ...
Brody, Samuel, 1890-1956 +1 more
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Bovine Foamy Virus: Shared and Unique Molecular Features In Vitro and In Vivo
Viruses, 2019 The retroviral subfamily of Spumaretrovirinae consists of five genera of foamy (spuma) viruses (FVs) that are endemic in some mammalian hosts [1]. Closely related species may be susceptible to the same or highly related FVs.
Magdalena Materniak-Kornas +4 more
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Sainfoin – New Data on Anthelmintic Effects and Production in Sheep and Goats [PDF]
, 2012 Gastrointestinal nematodes (GIN) are one of the most important problems affecting health and therefore performance and welfare in small ruminant husbandry.
Amsler, Z. +9 more
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Biological effects of cinnamaldehyde in animal cancer models: a systematic review and meta-analysis
Frontiers in PharmacologyBackgroundCinnamaldehyde (CA), a naturally occurring aromatic aldehyde from cinnamon bark, has been investigated for its biological activity in laboratory settings. However, its α,β-unsaturated aldehyde structure designates it as a pan-assay interference
Dan Luo +7 more
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