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Animal Experimentation: Working Towards a Paradigm Change [PDF]

, 2019
Animal Experimentation: Working Towards a Paradigm Change critically appraises current animal use in science and discusses ways in which we can contribute to a paradigm change towards human-biology based approaches.

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Appraisal of systemic inflammation and diagnostic markers in a porcine model of VAP: secondary analysis from a study on novel preventive strategies

Intensive Care Medicine Experimental, 2018
Background We previously evaluated the efficacy of a ventilatory strategy to achieve expiratory flow bias and positive end-expiratory pressure (EFB + PEEP) or the Trendelenburg position (TP) for the prevention of ventilator-associated pneumonia (VAP ...
Gianluigi Li Bassi, Raquel Guillamat Prats, Antonio Artigas, Eli Aguilera Xiol, Joan-Daniel Marti, Otavio T. Ranzani, Montserrat Rigol, Laia Fernandez, Andrea Meli, Denise Battaglini, Nestor Luque, Miguel Ferrer, Ignacio Martin-Loeches, Pedro Póvoa, Davide Chiumello, Paolo Pelosi, Antoni Torres   +16 more
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An ethics for the living world: operation methods of Animal Ethics Committees in Italy

Annali dell'Istituto Superiore di Sanità, 2015
INTRODUCTION AND OBJECTIVES. Coinciding with the recent implementation in Italy of the "Directive 2010/63/EU, regarding the protection of animals used for scientific purposes", the Authors would like to analyse the topic of the introduction of ethical ...
Mariano Martini, Susanna Penco, Ilaria Baldelli, Bartolomeo Biolatti, Rosagemma Ciliberti   +4 more
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Animal Welfare in the Framework of Human-Animal Relationship: An Ethical Evaluation

Darulfunun Ilahiyat, 2022
Karaman, M. İhsan, Ankaralı, Seyit. Sandıkçı, Tuncay. (Ed.). Hayvan Etiği, İstanbul: İSAR yayınları, 2019.
Fatma Yazıroğlu
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Natural Mineral Waters and Metabolic Syndrome: Insights From Obese Male and Female C57BL/6 Mice on Caloric Restriction

Frontiers in Nutrition, 2022
Metabolic syndrome (MetS) represents one of the greatest challenges to public health given its serious consequences on cardiovascular diseases and type 2 diabetes. A carbohydrate-restricted, low-fat diet is the current therapy for MetS.
Laura Narciso, Andrea Martinelli, Flavio Torriani, Paolo Frassanito, Roberta Bernardini, Flavia Chiarotti, Cinzia Marianelli   +6 more
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Tendências em experimentação animal Trends in animal experimentation

Brazilian Journal of Cardiovascular Surgery, 2009
INTRODUÇÃO: A busca do entendimento de fatores etiológicos, mecanismos e tratamento das doenças tem levado ao desenvolvimento de vários modelos animais nas últimas décadas.
Rosangela Monteiro, Ricardo Brandau, Walter J. Gomes, Domingo M. Braile   +3 more
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t-designs involving treatment combinations for animal experimentation

Indian Journal of Animal Sciences, 2023
Small and marginal farmers in India prefer an Integrated Farming System (IFS) approach i.e. a mixture of crop and livestock that enables them to maintain a stable income throughout the year.
SAYANTANI KARMAKAR, CINI VARGHESE, SEEMA JAGGI, MOHD HARUN   +3 more
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A first vascularized skin equivalent for as an alternative to animal experimentation

, 2022
S.415-422Tissue-engineered skin equivalents mimic key aspects of the human skin, and can thus be employed as wound coverage for large skin defects or as in vitro test systems as an alternative to animal models.
Engelhardt, Lisa, Walles, Heike, Groeber-Becker, Florian, Schmid, Freia F., Mielke, Stephan, Lange, Julia, Kurdyn, Szymon, Hansmann, Jan, Rücker, Christoph   +8 more
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Targeting hepatic sulfane sulfur/hydrogen sulfide signaling pathway with α-lipoic acid to prevent diabetes-induced liver injury via upregulating hepatic CSE/3-MST expression

Diabetology & Metabolic Syndrome, 2022
Background Diabetes-induced liver injury is a complication of diabetes mellitus of which there are no approved drugs for effective treatment or prevention.
George J. Dugbartey, Karl K. Alornyo, Ismaila Adams, Stephen Atule, Richard Obeng-Kyeremeh, Daniel Amoah, Samuel Adjei   +6 more
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Effect of a microencapsulated blend of organic acids and bioactive compounds on the quality and visual appraisal of broiler meat

Poultry Science
: For 2160 broilers, were raised from 1 to 42 d of age, was evaluated the consequences of microencapsulated blend of organic acids and bioactive compounds on dietary supplementation in broilers on meat quality and consumer acceptance during 200 d ...
Caio Tellini, Laura Adriane de Moraes Pinto, Felipe de Souza Evangelista, Isadora Pegoraro Pallaoro, Beatriz Tiemi Onishi, Bianca Roldan Lara, James Barbosa da Silva, Jovanir Inês Müller Fernandes   +7 more
doaj   +1 more source