What Do In Vitro and In Vivo Models Tell Us about Anisakiasis? New Tools Still to Be Explored
Pathogens, 2022 Anisakiasis is a zoonosis caused by the ingestion of raw or undercooked seafood infected with third-stage larvae (L3) of the marine nematode Anisakis.
Serena Cavallero +3 more
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Fish-borne parasitic zoonoses transmission dynamics: The case of anisakiasis
Informatics in Medicine Unlocked, 2023 Anisakiasis is a fish-borne parasitic disease that poses threat to human health and food safety, affecting peoples’ livelihood and the economy of countries.
Joshua A. Mwasunda +3 more
doaj +1 more source
Antibodies IgA, IgE, IgM, and IgG Reactivities Against Two Species of <i>Anisakis</i> in Three Cases of Anisakis Allergy. [PDF]
Clin Case RepABSTRACT The current state of research on Anisakis allergy remains insufficiently understood. It is believed that the interaction between the complex combination of Anisakis protein components and the immune regulatory mechanisms of the human body plays a role. However, many studies have focused on a single immunoglobulin.
Kondo M, Habe K, Yamanaka K.
europepmc +2 more sources
Asymptomatic Colonic Anisakiasis: Is It So Rare?
Case Reports in Gastroenterology, 2020 Most cases of anisakiasis occur in the stomach. Colonic anisakiasis, especially when asymptomatic, is extremely rare. We report a case of asymptomatic colonic anisakiasis and present a literature review of cases of colonic anisakiasis.
Tetsuro Takasaki +3 more
doaj +1 more source
Gastric Anisakiasis Masquerading as Gastroesophageal Reflux Disease
Case Reports in Gastrointestinal Medicine, 2023 Anisakiasis of the gastrointestinal tract is caused by the consumption of raw or undercooked seafood infected with Anisakis larvae. Penetration of Anisakis larvae into the gastrointestinal mucosa leads to severe epigastric pain, nausea, and vomiting ...
Kevin Groudan +2 more
doaj +1 more source
Anisakid nematodes as possible markers to trace fish products
Italian Journal of Food Safety, 2015 In this work a total of 949 fish samples were analysed for the identification of nematode larvae belonging to the Anisakidae family. Biomolecular application for the identification of Anisakidae larvae can be an optimal instrument for the traceability of
Vincenzo Ferrantelli +7 more
doaj +1 more source
Anisakiasis Annual Incidence and Causative Species, Japan, 2018–2019
Emerging Infectious Diseases, 2022 Using data from 2018–2019 health insurance claims, we estimated the average annual incidence of anisakiasis in Japan to be 19,737 cases. Molecular identification of larvae revealed that most (88.4%) patients were infected with the species Anisakis ...
Hiromu Sugiyama +4 more
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The Mediterranean European hake, Merluccius merluccius: Detecting drivers influencing the Anisakis spp. larvae distribution [PDF]
, 2018 The European hake Merluccius merluccius is one of the most commercially important and widely distributed fish species, occurring both in European and Mediterranean Sea fisheries.
Bellisario, Bruno +9 more
core +1 more source
Intestinal Anisakiasis Treated Successfully with Prednisolone and Olopatadine Hydrochloride
Case Reports in Gastroenterology, 2016 The clinical characteristic of gastrointestinal anisakiasis is severe abdominal pain after eating raw fish. Intestinal anisakiasis is more uncommon than gastric anisakiasis.
Hideki Toyoda, Kyosuke Tanaka
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The European Union One Health 2022 Zoonoses Report
EFSA Journal, Volume 21, Issue 12, December 2023., 2023 Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of the zoonoses monitoring and surveillance activities carried out in 2022 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and 11 non‐MSs.
European Food Safety Authority (EFSA) +1 more
wiley +1 more source