Results 21 to 30 of about 8,189 (212)

No more time to stay ‘single’ in the detection of Anisakis pegreffii, A. simplex (s. s.) and hybridization events between them: a multi-marker nuclear genotyping approach [PDF]

open access: yes, 2016
A multi-marker nuclear genotyping approach was performed on larval and adult specimens of Anisakis spp. (N = 689) collected from fish and cetaceans in allopatric and sympatric areas of the two species Anisakis pegreffii and Anisakis simplex (s.
Acerra, V.   +7 more
core   +2 more sources

Infection levels and species diversity of ascaridoid nematodes in Atlantic cod, Gadus morhua, are correlated with geographic area and fish size [PDF]

open access: yes, 2018
Atlantic cod (Gadus morhua) is among the most important commercial fish species on the world market. Its infection by ascaridoid nematodes has long been known, Pseudoterranova even being named cod worm.
Bao, M.   +11 more
core   +1 more source

Anisakis pegreffii impacts differentiation and function of human dendritic cells [PDF]

open access: yes, 2018
Human dendritic cells (DCs) show remarkably phenotypic changes when matured in presence of helminth-derived products. These modifications frequently elicited a polarization towards Th2 cells and regulatory T cells thus contributing to immunological ...
Allen   +55 more
core   +1 more source

Successful Endoscopic Removal of Anisakis Larva that Deeply Invaded the Gastric Mucosa Using Jumbo Forceps

open access: yesCase Reports in Gastroenterology, 2023
Anisakiasis is a parasitic disease caused by the ingestion of raw or uncooked seafood infected with third-stage larvae of anisakid nematodes. Generally, the larvae parasites live at the surface of the mucosa, but in this case, the larva deeply invaded ...
Toshio Arai   +5 more
doaj   +1 more source

Anisakiasis in italy: analysis of hospital discharge records in the years 2005-2015 [PDF]

open access: yes, 2018
Background Anisakiasis is a fish-borne zoonosis caused by the ingestion of marine food infected with Anisakis third-stage larvae, widespread marine parasitic nematodes. Gastrointestinal and/ or allergic clinical signs and symptoms are not specific. While
Cavallero, Serena   +5 more
core   +1 more source

Assessing the risk of an emerging zoonosis of worldwide concern : anisakiasis [PDF]

open access: yes, 2017
The authors sincerely thank the Biobanking platform at the PARASITE project (EU FP7 PARASITE project (GA no. 312068)) for providing host-parasite data.
Bao Dominguez, Miguel   +8 more
core   +2 more sources

Caracterización del patrón proteico y perfil antigénico de larvas L3 de anisákidos de importancia médica aisladas de peces comerciales de la costa peruana

open access: yesAnales de la Facultad de Medicina, 2020
Introducción. La anisakidosis es una zoonosis causada por la ingestión accidental de larvas (L3) de anisákidos. Objetivo. Caracterizar el patrón proteico y perfil antigénico de la L3 de Anisakis simplex s.l. (tipo I), A. physeteris s.l.
Rosa Martínez-Rojas   +3 more
doaj   +1 more source

Infection Patterns of Helminth Parasites in Mackerel Tuna (Euthynnus affinis Cantor, 1849) from Banten Waters, Indonesia

open access: yesIlmu Kelautan, 2021
The study of zoonotic parasites is of extreme importance, because they can cause diseases in humans and can negatively impact the marketability of fisheries products.
Muhammad Raihan Pambudi   +3 more
doaj   +1 more source

Population genetic structure of the parasite Anisakis simplex (s. s.) collected in Clupea harengus L. from North East Atlantic fishing grounds [PDF]

open access: yes, 2017
The Atlantic herring is a schooling, pelagic species that inhabits both sides of the North Atlantic Ocean. Herring stock identification is usually based on several approaches, including fish meristic characters, population genetic analysis and the use ...
Bao, Miguel   +10 more
core   +1 more source

Seafood from Norway : food safety [PDF]

open access: yes, 2016
Since Norway is a major supplier of seafood worldwide, monitoring the food safety of Norwegian fish products is a priority. This commentary gives a brief overview of the food safety of seafood from Norwegian waters.
Lorentzen, Grete   +2 more
core   +2 more sources

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