Results 51 to 60 of about 8,246 (213)

Severe Corrosive Gastritis Caused by Accidental Ingestion of Mildly Alkaline Calcium Chloride Desiccant: A Case Report

open access: yesDEN Open, Volume 6, Issue 1, April 2026.
ABSTRACT A woman in her 90s with dementia accidentally ingested an unknown amount of calcium chloride–containing desiccant (pH 7–8). Computed tomography (CT) revealed circumferential gastric wall thickening, and upper gastrointestinal endoscopy revealed ulcers with necrotic material extending from the cardia to the greater curvature of the pyloric ...
Ayaka Mitomo   +6 more
wiley   +1 more source

Risk monitoring of stage Ⅲ Anisakis larvae in marine fish in five areas of Fujian Province

open access: yesZhongguo shipin weisheng zazhi
ObjectiveTo investigate the infection of stage Ⅲ Anisakis spp. larvae in marine fish in five areas of Fujian Province.MethodsMarine fish of different species were purchased from seafood markets from October 2021 to May 2022 and were directly dissected ...
GAO Lanlin   +3 more
doaj   +1 more source

Anisakis and Anisakiasis: General aspects and cu-rrent situation in Colombia

open access: yesIatreia, 2020
Anisakidosis is a parasitic disease derived from the con-sumption of infective larvae from Anisakidae family. In Europe and Asia is a public health problem, howe-ver, in Colombia and South American countries is little known.
Falla-Zúñiga, Luis Felipe   +2 more
doaj   +1 more source

Seafood from Norway : food safety [PDF]

open access: yes, 2016
Since Norway is a major supplier of seafood worldwide, monitoring the food safety of Norwegian fish products is a priority. This commentary gives a brief overview of the food safety of seafood from Norwegian waters.
Lorentzen, Grete   +2 more
core   +2 more sources

Evolution of Animal Parasitism in Nematodes of the Suborder Spirurina

open access: yesEcology and Evolution, Volume 16, Issue 4, April 2026.
This study reconstructs the evolutionary history of parasitism in Spirurina by integrating ancestral state reconstruction (ASR) with a comprehensive phylogenetic framework. Our analyses reveal clear patterns of hostswitching and major transitions in host associations, providing the first broad evolutionary perspective on parasitism within this group ...
Seiya Nagae, Koichi Hasegawa
wiley   +1 more source

Primer registro de anisakis sp. (nematoda, anisakidae) l3 en la cavidad corporal deatlantoraja platana (chondrichthyes, rajidae) [PDF]

open access: yes, 2015
En la presente nota se registra por primera vez el tercer estadio larval de Anisakis sp. infectando a Atlantoraja platana (Günther, 1880). Los hospederos fueron obtenidos en desembarques pesqueros de plantas de procesado de los puertos de San Antonio ...
Di Giacomo, Edgardo Ernesto   +3 more
core   +1 more source

Looking for Greener Pastures: In Vitro Screening of Phytogenics for the Control of Sparicotyle chrysophrii in Gilthead Sea Bream

open access: yesJournal of Fish Diseases, Volume 49, Issue 4, April 2026.
ABSTRACT The gill parasite Sparicotyle chrysophrii poses a significant threat to gilthead sea bream (Sparus aurata) aquaculture in the Mediterranean, causing considerable mortality and economic losses. As traditional chemotherapeutic treatments, like formalin, face growing regulatory restrictions, there is an urgent need for alternative control ...
Teresa Pirollo   +8 more
wiley   +1 more source

Presence of Anisakis Larvae on the Demersal Fish Purple-Spotted Bigeye Priacanthus tayenus Richardson, 1846 From the North Coast of Java, Indonesia

open access: yesAsian Fisheries Science
The purple-spotted bigeye (Priacanthus tayenus Richardson, 1846) is a demersal fish species with significant commercial value, high market demand, and abundant production. The objective of this study is to investigate the occurrence and intensity of
EKO SETYOBUDI   +6 more
doaj   +1 more source

A national retrospective survey of anisakidosis in France (2010-2014): decreasing incidence, female predominance, and emerging allergic potential

open access: yesParasite, 2018
A retrospective survey was carried out over the years 2010–2014 among all Parasitology laboratories of University hospitals in France (ANOFEL network). The objective was to estimate the incidence of anisakidosis in France as new culinary habits such as ...
Yera Hélène   +3 more
doaj   +1 more source

Changes over Time in IgE Sensitization to Allergens of the Fish Parasite Anisakis spp. [PDF]

open access: yesPLoS Neglected Tropical Diseases, 2016
Sensitization to Anisakis spp. can produce allergic reactions after eating raw or undercooked parasitized fish. Specific IgE is detected long after the onset of symptoms, but the changes in specific IgE levels over a long follow-up period are unknown ...
Noelia Carballeda-Sangiao   +5 more
doaj   +1 more source

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