Results 81 to 90 of about 4,159 (166)

Anisakis spp. as indicators of latitudinal movements of short‐finned pilot whales, Globicephala macrorhynchus, in the Northeast Atlantic

open access: yesMarine Mammal Science, Volume 41, Issue 2, April 2025.
Abstract In the Northeast Atlantic, it is unclear whether short‐finned pilot whales, Globicephala macrorhynchus (SFPWs), are transient or resident above 40°N. We used Anisakis spp. to identify the latitudes recently visited by a SFPW pod stranded in NW Spain (43°N) in 2020.
Claudia Pons‐Bordas   +6 more
wiley   +1 more source

Wolbachia in Antarctic terrestrial invertebrates: Absent or undiscovered?

open access: yesEnvironmental Microbiology Reports, Volume 16, Issue 6, December 2024.
Endosymbiotic bacteria Wolbachia are recognized for their role in influencing host survival and stress resistance, particularly in cold environmental conditions across various species. However, our analysis of available data reveals a notable absence of Wolbachia in species abundant in the extreme cold conditions of Antarctica.
Svitlana Serga   +11 more
wiley   +1 more source

Re‐evaluation of certain aspects of the EFSA Scientific Opinion of April 2010 on risk assessment of parasites in fishery products, based on new scientific data. Part 2

open access: yesEFSA Journal, Volume 22, Issue 11, November 2024.
Abstract The objective of this opinion was to determine if any wild caught fish species, originating from specific fishing grounds and consumed in the EU/EFTA could be considered free of zoonotic parasites. In this Opinion the term ‘fishery products’ only refers to fresh finfish.
EFSA Panel on Biological Hazards (BIOHAZ)   +25 more
wiley   +1 more source

Mullus barbatus L. and Mullus surmuletus L. from western Mediterranean waters (SE Spain) are infected by Hysterothylacium fabri, but not by zoonotic nematodes. Possible impact on fish hosts#

open access: yesJournal of Fish Diseases, Volume 47, Issue 10, October 2024.
Abstract In order to know whether there is a risk of anisakiasis (or anisakidosis) by consumption of fish of the genus Mullus from the western Mediterranean Sea, which are appreciated for their quality, an epidemiological survey was carried out to evaluate the occurrence of zoonotic or potentially zoonotic nematodes in M. barbatus and M.
Manuel Morales‐Yuste   +6 more
wiley   +1 more source

Temperature and humidity as drivers for the transmission of zoonotic diseases

open access: yesAnimal Research and One Health, Volume 2, Issue 3, Page 323-336, August 2024.
This review examines how temperature and humidity influence the transmission dynamics of major zoonotic diseases. Many prominent zoonotic pathogens display seasonal patterns linked to climate variability. Increased transmission risks are generally associated with temperatures within suitable ranges, while excessively high or low temperatures have ...
Li Zhang   +3 more
wiley   +1 more source

New Insights on the Diversity, Ecology and Genetic Population Structure of Anisakis spp. from Fish and Cetacean Hosts from Northeast Atlantic Waters

open access: yesAnimals
In the last 25 years, nematode parasites of the genus Anisakis have attracted international attention from various socio-economic sectors, with serious concern about the impact of these parasites on seafood quality and safety, and public health (related ...
Andrea Ramilo   +7 more
doaj   +1 more source

Re‐evaluation of certain aspects of the EFSA Scientific Opinion of April 2010 on risk assessment of parasites in fishery products, based on new scientific data. Part 1: ToRs1–3

open access: yesEFSA Journal, Volume 22, Issue 4, April 2024.
Abstract Surveillance data published since 2010, although limited, showed that there is no evidence of zoonotic parasite infection in market quality Atlantic salmon, marine rainbow trout, gilthead seabream, turbot, meagre, Atlantic halibut, common carp and European catfish.
EFSA Panel on Biological Hazards (BIOHAZ)   +30 more
wiley   +1 more source

Anisakidae in fishing products sold in Sicily

open access: yesItalian Journal of Food Safety, 2014
One of the parasite diseases associated with the consumption of raw fish that occurs with some frequency is the anisakiasis, a human disease caused by the accidental ingestion of larval nematodes of the genus Anisakis, family Anisakidae.
Vincenzo Ferrantelli   +6 more
doaj   +1 more source

Genetic identification of anisakid nematodes isolated from largehead hairtail (Trichiurus japonicus) in Korea

open access: yesFisheries and Aquatic Sciences, 2016
Background The nematode species belonging to genus Anisakis occur at their third larval stage in numerous marine teleost fish species worldwide and known to cause accidental human infection through the ingestion of raw or undercooked fish or squids. They
Jeong-Ho Kim   +2 more
doaj   +1 more source

A novel nuclear marker and development of an ARMS-PCR assay targeting the metallopeptidase 10 (nas 10) locus to identify the species of the Anisakis simplex (s. l.) complex (Nematoda, Anisakidae)

open access: yesParasite, 2020
The genus Anisakis represents one of the most widespread groups of ascaridoid nematodes in the marine ecosystem. Three closely related taxa are recognized in the Anisakis simplex (s. l.) complex: A. pegreffii, A. simplex (s. s.) and A. berlandi. They are
Palomba Marialetizia   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy