Results 21 to 30 of about 108,346 (277)

Characterization of Molecular Species and Anti-Inflammatory Activity of Purified Phospholipids from Antarctic Krill Oil

Marine Drugs, 2021
The phospholipids (PLs) from Antarctic krill oil were purified (>97.2%) using adsorption column chromatography. Forty-nine PL molecular species were characterized by ultrahigh-performance liquid chromatography-quadrupole-time-of-flight mass spectrometry (
Li Zhou, Xing Wu, Fu Yang, Minghao Zhang, Rong Huang, Jikai Liu   +5 more
doaj   +2 more sources

Rich microbial and depolymerising diversity in Antarctic krill gut [PDF]

Microbiology Spectrum
With almost a quadrillion individuals, the Antarctic krill processes five million tons of organic carbon every day during austral summer. This high carbon flux requires a broad range of hydrolytic enzymes to decompose the diverse food-derived biopolymers.
Lars Möller, Yevhen Vainshtein, Bettina Meyer, John Neidhardt, A. Murat Eren, Kai Sohn, Ralf Rabus   +6 more
doaj   +2 more sources

Driving forces of Antarctic krill abundance. [PDF]

Sci Adv, 2023
Antarctic krill, crucial to the Southern Ocean ecosystem and a vital fisheries resource, is endangered by climate change. Identifying drivers of krill biomass is therefore essential for determining catch limits and designating protection zones. We present a modeling approach to pinpointing effects of sea surface temperature, ice cover, chlorophyll ...
Ryabov A, Berger U, Blasius B, Meyer B.
europepmc   +4 more sources

The impact of predation by marine mammals on Patagonian toothfish longline fisheries [PDF]

, 2015
Predatory interaction of marine mammals with longline fisheries is observed globally, leading to partial or complete loss of the catch and in some parts of the world to considerable financial loss.
A Atkinson, AD Foote, C Guinet, C Roche, CA Moreno, DG Ainley, DJ Agnew, DJ Hamer, DP Noren, E Gilman, Grant Ballard, H Kock K-, H Shono, IJ Staniland, IN Visser, J Clark, James Clark, JM Straley, JW Durban, K Reid, KA Forney, M Purves, MA Collins, MA Collins, Mark Belchier, Marta Söffker, Martin A. Collins, MJ Crawley, MJ Peterson, MJ Peterson, MR Clarke, MR Clarke, N Rabearisoa, P Tixier, PA Morin, Phil Trathan, PJN de Bruyn, PN Trathan, R Hucke-Gaete, RD Andrews, RL Pitman, RL Pitman, RL Pitman, Robert Scott, S Candy, WN Venables, В.Л. Юхов   +46 more
core   +26 more sources

The importance of Antarctic krill in biogeochemical cycles [PDF]

Nature Communications, 2019
Antarctic krill (Euphausia superba) are swarming, oceanic crustaceans, up to two inches long, and best known as prey for whales and penguins – but they have another important role.
E. Cavan, E. Cavan, A. Belcher, A. Atkinson, S. Hill, S. Kawaguchi, S. McCormack, Bettina Meyer, Bettina Meyer, S. Nicol, L. Ratnarajah, K. Schmidt, D. Steinberg, G. Tarling, P. Boyd   +14 more
semanticscholar   +6 more sources

Functional characterization of the second feedback loop in the circadian clock of the Antarctic krill Euphausia superba. [PDF]

BMC Biol
Stefanelli C, Colaianni D, Mazzotta GM, Sales G, Bertolucci C, Meyer B, Biscontin A, De Pittà C.   +7 more
europepmc   +3 more sources

Research Progress in Oxidation Stability of Antarctic Krill (Euphausia superba) Oil and Review of Methods for Its Control [PDF]

Shipin Kexue, 2023
Antarctic krill oil is rich in phospholipid eicosapentaenoic acid and docosahexaenoic acid with high bioavailability. It is a high-quality source of ω-3 fatty acids and is a potential substitute for fish oil.
LIN Liu, CAO Zhenhai, TAO Ningping, MIAO Junjian, WANG Xichang
doaj   +1 more source

The formation pathway of flavor compounds in steamed Antarctic krill (Euphausia superba) based on untargeted metabolomics. [PDF]

Food Chem X
Yang T, Liu Y, Bai J, Fan Y, Chen Y, Dong P, Yang X, Hou H.   +7 more
europepmc   +2 more sources

Application of resveratrol on oxidative stability of protein-based Antarctic krill oil high internal phase emulsion. [PDF]

Food Chem X
Li Y, Yu X, Liu R, Liu X, Yin F, Li D, Jiang P, Zhou D.   +7 more
europepmc   +2 more sources

Novel Ca-Chelating Peptides from Protein Hydrolysate of Antarctic Krill (Euphausia superba): Preparation, Characterization, and Calcium Absorption Efficiency in Caco-2 Cell Monolayer Model

Marine Drugs, 2023
Antarctic krill (Euphausia superba) is the world’s largest resource of animal proteins and is thought to be a high-quality resource for future marine healthy foods and functional products.
Ming-Xue Ge, Ru-Ping Chen, L. Zhang, Yu-Mei Wang, Chang-feng Chi, Bin Wang   +5 more
semanticscholar   +1 more source