Results 51 to 60 of about 6,515 (192)

The grapevine microbiota: A review on the possible impacts of plant protection programs on phyllosphere microorganisms

open access: yesAnnals of Applied Biology, Volume 189, Issue 1, July 2026.
This review highlights recent advances in understanding how plant protection programs and alternative fungicides affect the taxonomic composition of the grapevine phyllosphere microbiota. Bacterial and fungal communities are primarily shaped by the plant compartment, vineyard location, and sampling time. Plant protection programs generally have a minor
Sofia Montanari   +6 more
wiley   +1 more source

Molecular characterization of Colletotrichum species causing Begonia anthracnose in Sri Lanka

open access: yesCeylon Journal of Science, 2020
Anthracnose disease is known to affect many tropical and subtropical fruits, vegetables and also certain cut-flowers and foliage plants. The disease was known to be caused by Colletotrichum gloeosporioides or C.
P. Wickramasinghe   +2 more
doaj   +1 more source

Spatial distribution and biophysical relationships of common bean angular leaf spot (Pseudocercospora griseola) with agronomic factors in west and southwest Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract The prevalence of angular leaf spot (ALS) in common beans (Phaseolus vulgaris L.) poses significant challenges to productivity in the western and southwestern regions of Ethiopia. This agricultural study was conducted to assess the distribution of ALS and examine the relationship between ALS and biophysical and agronomic factors.
Getu Abera   +3 more
wiley   +1 more source

Research on anthracnose grade of Camellia oleifera based on the combined LIBS and THz technology

open access: yesPlant Methods, 2022
Background Anthracnose of Camellia oleifera is a very destructive disease that commonly occurs in the Camellia oleifera industry, which severely restricts the development of the Camellia oleifera industry.
Li Bin   +6 more
doaj   +1 more source

Immune Response and Gut Microbiota Shift in the Red Palm Weevil (Rhynchophorus ferrugineus) Infected With Entomopathogenic Fungus, Beauveria bassiana, Reveal Host‐Pathogen Interactions

open access: yesArchives of Insect Biochemistry and Physiology, Volume 122, Issue 2, June 2026.
This study reveals a “Microbiota‐Immune Axis” in Beauveria bassiana‐infected larvae, where gut dysbiosis positively correlates with systemic immunity in the fat body. Meanwhile, the hindgut exhibits immune tolerance, highlighting a tissue‐specific trade‐off between combating the pathogen and preserving the gut microbiome.
Tzu‐Hao Yang   +5 more
wiley   +1 more source

Wear stress of creeping bentgrass as affected by pigmented phosphonate fungicides

open access: yesCrop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.
Abstract Wear stress can negatively impact the quality of creeping bentgrass (Agrostis stolonifera L.) putting greens. Phosphonate fungicides formulated with proprietary pigments often include label language indicating plant health benefits, such as alleviating abiotic and biotic stresses.
Bradley S. Park   +3 more
wiley   +1 more source

Polymorphism of the Rca2 anthracnose resistance gene in strawberry cultivars (Fragaria × ananassa)

open access: yesТруды по прикладной ботанике, генетике и селекции, 2019
Background. Anthracnose, caused by phytopathogenic fungi of the genus Colletotrichum, is one of the most important strawberry diseases. Strawberry yield losses from anthracnose lesions can reach 80%.
A. S. Lyzhin   +2 more
doaj   +1 more source

Comparative Effects of Organic and Mineral Calcium Sources on Yield, Nutritional Quality, and Postharvest Storage of Aubergine (Solanum melongena L.)

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
We assessed the comparative effects of applying organic and mineral calcium sources on aubergine production, quality, and storage. Analysis of yield parameters, nutritional quality of fruits at harvest and fruits physical quality during storage showed that the use of eggshell and beef bone powders as calcium sources can improve aubergine fruit ...
Djabou Mouafi Astride Stéphanie   +4 more
wiley   +1 more source

Anthracnose on Pepper in Florida

open access: yesEDIS, 2009
This document is about anthracnose disease in pepper plants, caused by fungi in the genus Colletotrichum. It describes the symptoms, disease cycle, and environmental conditions that favor its development, particularly during warm and wet weather.
P.D. Roberts   +2 more
openaire   +1 more source

Indigenous Farmers' Knowledge and Perceptions of Bitter White Lupine (Lupinus albus L.) for Soil Health and Regenerative Agriculture in Ethiopia

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Bitter white lupine (BWL, Lupinus albus L.) is a protein‐rich, orphan legume in Ethiopia that improves soil health and supports regenerative agriculture. Smallholder farmers in Ethiopia's Amhara Region have long cultivated BWL, with unique traditional knowledge of its use.
Mulugeta Aytenew   +4 more
wiley   +1 more source

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