Results 31 to 40 of about 29,947 (225)
Chilli Anthracnose: The Epidemiology and Management [PDF]
Frontiers in Microbiology, 2016 Indian cuisine is renowned and celebrated throughout the world for its spicy treat to the tongue. The flavor and aroma of the food generated due to the use of spices creates an indelible experience. Among the commonly utilized spices to stimulate the taste buds in Indian food, whole or powdered chilli constitutes an inevitable position. Besides being a
Saxena, Amrita +3 more
openaire +3 more sources
Revisiting causal organisms of tea anthracnose: pathogen isolation and pathogenicity identification
Beverage Plant ResearchTea anthracnose is a major disease of tea plant (Camellia sinensis) in all tea-growing regions in China, with the southern tea region being particularly susceptible.
Wenli Wang +8 more
doaj +1 more source
Makara Journal of Science, 2019 Anthracnose is an important disease affecting the pepper plant and can lead to significant decreases in harvest yield. In this study, the genetic diversity of Indonesian pepper varieties was analyzed based on anthracnose resistance using molecular ...
Kristianto Nugroho +4 more
doaj +1 more source
A Fungal Effector With Host Nuclear Localization and DNA-Binding Properties Is Required for Maize Anthracnose Development [PDF]
, 2016 Plant pathogens have the capacity to manipulate the host immune system through the secretion of effectors. We identified 27 putative effector proteins encoded in the genome of the maize anthracnose pathogen Colletotrichum graminicola that are likely to ...
Armijos Jaramillo, Vinicio D. +8 more
core +1 more source
Agricultural Science, 2020 In the conditions of the Western Forest-Steppe of Ukraine the most common and harmful disease of flax is anthracnose, the development of which reached 79 %.
Оксана ВАЩИШИН +3 more
doaj +1 more source
Banana susceptibility to wound anthracnose : Effects of flooding, early-harvesting, and source-sink ratio modification [PDF]
, 2008 WOUND anthracnose, caused by the fungus Colletotrichum musae, has a major impact on the quality of export bananas worldwide. Fruits harvested at an advanced physiological age seem to be more susceptible to anthracnose.
Chillet, Marc +2 more
core
iMeta, EarlyView.Nano‐pesticides are driving a paradigm shift toward sustainable plant protection. This review systematically synthesizes recent advances across four interconnected domains: (i) intelligent formulation design for targeted delivery and controlled release; (ii) interfacial behavior regulation to enhance foliar deposition; (iii) multi‐omics elucidation of ...
Xile Deng +14 more
wiley +1 more source
Vietnam Journal of Science, Technology and Engineering, 2023 Camellia L. is a precious medicinal plant with 16 different species and high economic value. In Tam Dao National Park, Vinh Phuc, Camellia L. is rich in ingredients.
Hong Viet La +4 more
doaj +1 more source
Dry Bean Pest Scouting Report [PDF]
, 2016 A survey of dry bean pests was conducted on farms throughout Vermont during the 2016 season. Plant diseases and insect pests were scouted on five Vermont farm locations in the towns of Alburgh, Cambridge, Danby, Glover, and North Ferrisburg.
Cummings, Erica +3 more
core +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild +3 more
wiley +1 more source