Results 201 to 210 of about 1,751,123 (256)

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

open access: yesJSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou   +6 more
wiley   +1 more source

Low‐dose antifungal activity of plant extracts against crop pathogens: Evidence for Equisetum arvense

open access: yesJSFA reports, EarlyView.
Abstract Background Plant extracts have emerged as eco‐friendly alternatives to synthetic pesticides, acting as bioinsecticides, biobactericides, or biofungicides. Results This study evaluated the antifungal activity of nine plant extracts: Croton lechleri, Flourensia cernua, Viscum album, Equisetum arvense, Allium sativum, and Eucalyptus globulus ...
Brian Picazo   +5 more
wiley   +1 more source

In Vitro Assessment of Essential Oils as Sustainable Antifungal Agents Against <i>Sclerotinia sclerotiorum</i> Causing Lettuce Drop. [PDF]

open access: yesMolecules
Tunç M   +9 more
europepmc   +1 more source

Ecofriendly management of anthracnose on avocado caused by Colletotrichum perseae in the Mediterranean basin

open access: yesJSFA reports, EarlyView.
Abstract Background Colletotrichum perseae, recently reported in Europe, causes stem and twig lesions and dieback, and fruit rot on avocado in several countries. Due to EU severe restrictions, there is an urgent need for sustainable alternatives to fungicides.
Laura Vecchio   +3 more
wiley   +1 more source

Antifungal Agents in the 21st Century: Advances, Challenges, and Future Perspectives. [PDF]

open access: yesInfect Dis Rep
Branda F   +7 more
europepmc   +1 more source

Use of natural ensiling additives with tropical grasses: Physicochemical properties, in vitro fermentation characteristics, and microbial community diversity indices

open access: yesJSFA reports, EarlyView.
Abstract Background Improving feed quality, availability, and cost‐effectiveness is a big challenge for livestock to ensure animal‐derived food for nutritional security. The aim of the study was to find out how some natural ensiling additives affect physicochemical properties, proximate composition, microbial population, in vitro fermentation ...
A. B. M. Rubayet Bostami   +4 more
wiley   +1 more source

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