The Crayfish Plague Pathogen Aphanomyces astaci in Ireland [PDF]
Crayfish plague is a devastating disease of European freshwater crayfish and is caused by the oomycete Aphanomyces astaci (Ap. astaci), believed to have been introduced to Europe around 1860. All European species of freshwater crayfish are susceptible to
Daniel J. Brady +4 more
doaj +4 more sources
AphanoDB: a genomic resource for
Background The Oomycete genus Aphanomyces comprises devastating plant and animal pathogens. However, little is known about the molecular mechanisms underlying pathogenicity of Aphanomyces species.
Wincker Patrick +6 more
doaj +4 more sources
Observations of crayfish plague infections in commercially important narrow-clawed crayfish populations in Turkey [PDF]
We studied the presence of possible Aphanomyces astaci infections in eight Turkish narrow-clawed crayfish (Astacus leptodactylus) populations by analyzing the prevalence and genotypes of the disease agent A. astaci. The qPCR analyses revealed A.
Kokko Harri +6 more
doaj +3 more sources
Deciphering Aphanomyces euteiches-pea-biocontrol bacterium interactions through untargeted metabolomics [PDF]
Aphanomyces euteiches causes root rot in pea, leading to significant yield losses. However, the metabolites involved in this pathosystem have not been thoroughly studied.
Zakir Hossain +5 more
doaj +2 more sources
Aphanomyces root rot (ARR) incidence and prevalence are increasing throughout pea‐growing regions worldwide, highlighting the need for effective management strategies to safeguard yields.
Sijan Pandit +9 more
doaj +2 more sources
Identification of genomic regions associated with partial resistance to Aphanomyces root rot in pea. [PDF]
Abstract Root rot caused by Aphanomyces euteiches is a major concern in pea (Pisum sativum L.). The lack of other effective control strategies makes crucial the development of resistant varieties. Although partial resistance has been reported, its quantitative inheritance, the association of resistance‐linked genomic regions with unfavorable agronomic ...
Rodriguez-Mena S +4 more
europepmc +2 more sources
A Meta-Analysis to Determine the State of Biological Control of Aphanomyces Root Rot
The increasing incidence and prevalence of the pathogen Aphanomyces euteiches in various pulse-growing regions worldwide necessitates the development of effective management strategies, including biological control agents.
Ashebir T. Godebo +6 more
doaj +1 more source
Antibiosis has been proposed to contribute to the beneficial bacteria-mediated biocontrol against pea Aphanomyces root rot caused by the oomycete pathogen Aphanomyces euteiches. However, the antibiotics required for disease suppression remain unknown. In
Xiao Lai +4 more
doaj +1 more source
Epizootic ulcerative syndrome causes cutaneous dysbacteriosis in hybrid snakehead (Channa maculata♀ × Channa argus♂) [PDF]
Cutaneous microbiota play an important role in protecting fish against pathogens. Aphanomyces infection causes epizootic ulcerative syndrome (EUS) in fish, and by perturbing the integrity of the cutaneous microbiota, increases the potential for infection
Zhifei Li +7 more
doaj +2 more sources
Thirty years of invasion: the distribution of the invasive crayfish Procambarus clarkii in Italy [PDF]
The presence of the red swamp crayfish Procambarus clarkii in Italy is documented since 1989, but no comprehensive data are available on its spread through time at the national scale. New confirmed records for Procambarus clarkii are continuously arising
Falaschi, Mattia +3 more
core +2 more sources

