Identification of genomic regions associated with partial resistance to Aphanomyces root rot in pea [PDF]
Root rot caused by Aphanomyces euteiches is a major concern in pea (Pisum sativum L.). The lack of other effective control strategies makes crucial the development of resistant varieties.
Sara Rodriguez‐Mena +4 more
doaj +3 more sources
Systemic Induction of the Defensin and Phytoalexin Pisatin Pathways in Pea (Pisum sativum) against Aphanomyces euteiches by Acetylated and Nonacetylated Oligogalacturonides [PDF]
Oligogalacturonides (OGs) are known for their powerful ability to stimulate the plant immune system but little is known about their mode of action in pea (Pisum sativum). In the present study, we investigated the elicitor activity of two fractions of OGs,
Sameh Selim +3 more
doaj +4 more sources
Identification and Characterization of Bacteria-Derived Antibiotics for the Biological Control of Pea Aphanomyces Root Rot [PDF]
Antibiosis has been proposed to contribute to the beneficial bacteria-mediated biocontrol against pea Aphanomyces root rot caused by the oomycete pathogen Aphanomyces euteiches. However, the antibiotics required for disease suppression remain unknown. In
Xiao Lai +4 more
doaj +2 more sources
Comparative Genome-Wide-Association Mapping Identifies Common Loci Controlling Root System Architecture and Resistance to Aphanomyces euteiches in Pea [PDF]
Combining plant genetic resistance with architectural traits that are unfavorable to disease development is a promising strategy for reducing epidemics.
Aurore Desgroux +20 more
doaj +2 more sources
Deciphering common and specific transcriptional immune responses in pea towards the oomycete pathogens Aphanomyces euteiches and Phytophthora pisi. [PDF]
Primers used in this study for RT-qPCR analysis.
Hosseini S +4 more
europepmc +9 more sources
Aphanomyces macrosporus sp. nov. Causing Root Rot in Barley and Some Other Plants [PDF]
In recent years, a new root rot disease in barley, which is caused by an Aphanomyces species, was found in field surveys in Southern Sweden and Denmark. Its symptoms occurred at the early tillering stage, around the BBCH 21 growth stage, and included the
Mariann Wikström +2 more
doaj +2 more sources
Genetic and Pathogenicity Diversity of Aphanomyces euteiches Populations From Pea-Growing Regions in France [PDF]
Aphanomyces euteiches is an oomycete pathogen with a broad host-range on legumes that causes devastating root rot disease in many pea-growing countries and especially in France. Genetic resistance is a promising way to manage the disease since consistent
Anne Quillévéré-Hamard +13 more
doaj +2 more sources
Development and characterization of microsatellite markers for the oomyceta [i]Aphanomyces euteiches[/i]. [PDF]
International audienceAphanomyces euteiches Drechsler is a serious pathogen of leguminous crops that causes devastating root rot of pea worldwide. Given that A.
Le May, Christophe +3 more
core +7 more sources
Transcriptome analysis highlights preformed defences and signalling pathways controlled by the prAe1 quantitative trait locus (QTL), conferring partial resistance to Aphanomyces euteiches in Medicago truncatula. [PDF]
SUMMARY The Oomycete genus Aphanomyces houses plant and animal pathogens found in both terrestrial and aquatic habitats . Aphanomyces euteiches Drechs. causes seedling damping off and root rot diseases on many legumes.
Badis Y +6 more
europepmc +6 more sources
Effects of Lentil Genotype on the Colonization of Beneficial Trichoderma Species and Biocontrol of Aphanomyces Root Rot [PDF]
Trichoderma species are opportunistic plant symbionts that are common in the root and rhizosphere ecosystems. Many Trichoderma species may enhance plant growth, nutrient acquisition, and disease resistance, and for these reasons, they are widely used in ...
Navid Bazghaleh +3 more
doaj +3 more sources

