Evaluation of pea genotype PI180693 partial resistance towards aphanomyces root rot in commercial pea breeding [PDF]
Frontiers in Plant Science, 2023 The cultivation of vining pea (Pisum sativum) faces a major constraint with root rot diseases, caused by a complex of soil-borne pathogens including the oomycetes Aphanomyces euteiches and Phytophtora pisi.
Carol Kälin +5 more
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Aphanomyces macrosporus sp. nov. Causing Root Rot in Barley and Some Other Plants [PDF]
Journal of Fungi, 2023 In recent years, a new root rot disease in barley, which is caused by an Aphanomyces species, was found in field surveys in Southern Sweden and Denmark. Its symptoms occurred at the early tillering stage, around the BBCH 21 growth stage, and included the
Mariann Wikström +2 more
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Identification of Sources of Resistance to Aphanomyces Root Rot in Pisum [PDF]
PlantsAphanomyces root rot (ARR), caused by Aphanomyces euteiches, is one of the most devastating diseases that affect the production of peas. Several control strategies such as crop rotation, biocontrol, and fungicides have been proposed, but none provides a ...
Sara Rodriguez-Mena +2 more
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Advanced Imaging for Quantitative Evaluation of Aphanomyces Root Rot Resistance in Lentil [PDF]
Frontiers in Plant Science, 2019 Aphanomyces root rot (ARR) is a soil-borne disease that results in severe yield losses in lentil. The development of resistant cultivars is one of the key strategies to control this pathogen.
Afef Marzougui +6 more
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Transcriptomic analysis identifies candidate genes for Aphanomyces root rot disease resistance in pea [PDF]
BMC Plant BiologyBackground Aphanomyces euteiches is a soil-borne oomycete that causes root rot in pea and other legume species. Symptoms of Aphanomyces root rot (ARR) include root discoloration and wilting, leading to significant yield losses in pea production ...
Carol Kälin +6 more
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A Meta-Analysis to Determine the State of Biological Control of Aphanomyces Root Rot [PDF]
Frontiers in Molecular Biosciences, 2022 The increasing incidence and prevalence of the pathogen Aphanomyces euteiches in various pulse-growing regions worldwide necessitates the development of effective management strategies, including biological control agents.
Ashebir T. Godebo +6 more
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Identification and Characterization of Bacteria-Derived Antibiotics for the Biological Control of Pea Aphanomyces Root Rot [PDF]
Microorganisms, 2022 Antibiosis has been proposed to contribute to the beneficial bacteria-mediated biocontrol against pea Aphanomyces root rot caused by the oomycete pathogen Aphanomyces euteiches. However, the antibiotics required for disease suppression remain unknown. In
Xiao Lai +4 more
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Advanced backcross QTL analysis and comparative mapping with RIL QTL studies and GWAS provide an overview of QTL and marker haplotype diversity for resistance to Aphanomyces root rot in pea (Pisum sativum) [PDF]
Frontiers in Plant Science, 2023 Aphanomyces euteiches is the most damaging soilborne pea pathogen in France. Breeding of pea resistant varieties combining a diversity of quantitative trait loci (QTL) is a promising strategy considering previous research achievements in dissecting ...
Théo Leprévost +13 more
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Effects of Lentil Genotype on the Colonization of Beneficial Trichoderma Species and Biocontrol of Aphanomyces Root Rot [PDF]
Microorganisms, 2020 Trichoderma species are opportunistic plant symbionts that are common in the root and rhizosphere ecosystems. Many Trichoderma species may enhance plant growth, nutrient acquisition, and disease resistance, and for these reasons, they are widely used in ...
Navid Bazghaleh +3 more
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Root rot diseases of sugar beet [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2006 Root rot diseases of sugar beet caused by Rhizoctonia solani (AG 2-2 IIIB and AG 2-2 IV), R. crocorum, Aphanomyces cochlioides, Phoma betae, Macrophomina phaeseolina, Fusarium oxysporum f.sp. radicis-betae, Pythium aphanidermatum Phytophthora drechsleri,
Jacobsen Barry J.
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