Results 161 to 170 of about 2,164 (174)
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XXIX. On apiine

The London, Edinburgh, and Dublin Philosophical Magazine and Journal of Science
(1851). XXIX. On apiine. The London, Edinburgh, and Dublin Philosophical Magazine and Journal of Science: Vol. 1, No. 3, pp. 212-225.
Adolph v. Planta, William Wallace
openaire   +1 more source

Chemical characterization and in vivo antioxidant activity of parsley (Petroselinum crispum) aqueous extract.

Food & Function, 2020
Twenty-nine flavonoid glycosides were identified in the aqueous extract (PC) of Petroselinum crispum var. crispum leaves and apiin, the major compound, was isolated thereof. Apigenin was obtained (90% purity) by the hydrolysis of apiin. A high content of
Neide Mara de Menezes Epifanio   +7 more
semanticscholar   +1 more source

Bioactive fingerprint of Fomitopsis betulina: linking polyamines, phenolics, and functional activities.

Natural Product Research
Fomitopsis betulina (birch polypore) is a medicinal polypore with limited biochemical characterisation. This study provides the first evidence of polyamines and a detailed phenolic profile in the 80% methanolic (MeOH) extract of its fruiting bodies. HPLC
M. Rašeta   +7 more
semanticscholar   +1 more source

Pemanfaatan Bahan Alam Sebagai Terapi Hipertensi

Jurnal Pengabdian Masyarakat Bangsa
Hipertensi merupakan masalah kesehatan global dengan prevalensi yang terus meningkat, termasuk di Indonesia. Penggunaan obat antihipertensi jangka panjang dapat menimbulkan efek samping, sehingga diperlukan alternatif terapi yang aman dan mudah diakses ...
Muhammad Rizqiannoor   +5 more
semanticscholar   +1 more source

Exploring Bioactive Compounds in Cajanus cajan (L.) Millsp. Stem and their biological activities: Integration of GC-MS and LC-MS Techniques

The Journal of Phytopharmacology
Cajanus cajan, a well-known legume crop with nutritional significance, has been used traditionally for various therapeutic purposes. Despite its ethnomedicinal importance and rich metabolite composition, there have been limited investigations into the ...
J. Dinore   +5 more
semanticscholar   +1 more source

GC/MS and LC–MS Analysis and in‐vitro Antioxidant Activity of Essential Oil and Crude Methanol Extract from the Leaves of Acacia Gerrardii Benth. Growing in Saudi Arabia

Chemistry and Biodiversity
In this study, I determined the essential oil (EO) chemical composition and crude methanol extract (ME) phytochemical profile of the leaves of Acacia gerrardii (ACGL), a plant growing in Saudi Arabia.
F. Algethami
semanticscholar   +1 more source

Screening potential antileukemia agents from duckweed: Integration of chemical profiling, network pharmacology, and experimental validation.

Phytochemical Analysis
INTRODUCTION The identification of active dietary flavonoids in food is promising for novel drug discovery. The active ingredients of duckweed (a widely recognized food and herb with abundant flavonoids) that are associated with acute myeloid leukemia ...
Jing Liu   +7 more
semanticscholar   +1 more source

PENGARUH PEMBERIAN AIR REBUSAN DAUN SELEDRI TERHADAP PENURUNAN TEKANAN DARAH PADA LANSIA

IJP (Indonesia Jurnal Perawat)
Hipertensi sering terjadi pada lansia yang dikaitkan dengan proses penuaan. Seiring dengan bertambahnya usia, risiko seseorang untuk mengalami hipertensi semakin meningkat.
Z. Fanani   +4 more
semanticscholar   +1 more source

Changes in Blood Pressure of Hypertension Patients With Therapy Non Pharmacological Use of Celery Leaves

International Journal of Health and Social Behavior
Background High blood pressure or hypertension is one of the biggest causes of death in the world. Adopting a healthy lifestyle can prevent or slow the onset of hypertension and reduce cardiovascular risk Apiin and mannitol content in celery leaves have ...
Olgrid Algarini Allo   +3 more
semanticscholar   +1 more source

Pengaruh Rebusan Daun Seledri dan Jus Belimbing terhadap Upaya untuk Menurunkan Tensi Darah Pada Wanita Perimenopouse dengan Hipertensi di Puskesmas Tanjung Harapan Kecamatan Marga Tiga Kabupaten Lampung Timur

Malahayati Nursing Journal
In menopausal women, hypertension is the main risk factor for increased cardiovascular morbidity and mortality. According to data from Posbindu PTM at the Tanjung Harapan health center in the 45-50 year age group, 255 mothers who visited, 60 ...
Emalia Nur Imani, Shinta Mona Lisca
semanticscholar   +1 more source

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