Results 21 to 30 of about 299,045 (318)

Appetite for Neurogenesis [PDF]

open access: yesDevelopmental Cell, 2017
Adult neural stem cells (NSCs) in the ventricular-subventricular zone (V-SVZ) produce diverse olfactory bulb (OB) neurons. In a recent paper in Science, Paul et al. (2017) show that hypothalamic propiomelanocortin (POMC) neurons innervate the anterior ventral V-SVZ and regulate deep granule interneuron production depending on feeding behavior.
Kristen L, Zuloaga, Sally, Temple
openaire   +2 more sources

Creating an acute energy deficit without stimulating compensatory increases in appetite: is there an optimal exercise protocol? [PDF]

open access: yes, 2014
Recent years have witnessed significant interest from both the scientific community and the media regarding the influence of exercise on subsequent appetite and energy intake responses.
Stensel, DJ   +3 more
core   +1 more source

Encoding of Sucrose's Palatability in the Nucleus Accumbens Shell and Its Modulation by Exteroceptive Auditory Cues

open access: yesFrontiers in Neuroscience, 2018
Although the palatability of sucrose is the primary reason for why it is over consumed, it is not well understood how it is encoded in the nucleus accumbens shell (NAcSh), a brain region involved in reward, feeding, and sensory/motor transformations ...
Miguel Villavicencio   +3 more
doaj   +1 more source

TSPO: an emerging role in appetite for a therapeutically promising biomarker

open access: yesOpen Biology, 2021
There is accumulating evidence that an obesogenic Western diet causes neuroinflammatory damage to the brain, which then promotes further appetitive behaviour. Neuroinflammation has been extensively studied by analysing the translocator protein of 18 kDa (
Joshua Wang, Kate Beecher
doaj   +1 more source

Differential Effects of Two Fermentable Carbohydrates on Central Appetite Regulation and Body Composition [PDF]

open access: yes, 2012
Background: Obesity is rising at an alarming rate globally. Different fermentable carbohydrates have been shown to reduce obesity. The aim of the present study was to investigate if two different fermentable carbohydrates (inulin and β-glucan) exert ...
Ruey Leng Loo   +96 more
core   +1 more source

Breaking up sitting with short frequent or long infrequent physical activity breaks does not lead to compensatory changes in appetite, appetite-regulating hormones or energy intake [PDF]

open access: yes, 2022
Data availability: Data will be made available on request.The aim of this study was to determine the appetite-related responses to breaking up prolonged sitting with physical activity bouts differing in frequency and duration among adult females ...
Stensel, DJ   +4 more
core   +1 more source

The regulation of appetite [PDF]

open access: yesArchives of Disease in Childhood, 2005
The worsening global obesity epidemic, particularly the increase in childhood obesity, has prompted research into the mechanisms of appetite regulation. Complex pathways modulate energy balance, involving appetite centres in the hypothalamus and brain stem, and hormonal signals of energy status released by the gut and by the periphery.
M, Druce, S R, Bloom
openaire   +2 more sources

The Effect of a Dairy-Based Recovery Beverage on Post-Exercise Appetite and Energy Intake in Active Females [PDF]

open access: yes, 2016
This study was designed to assess the effect of a dairy-based recovery beverage on post-exercise appetite and energy intake in active females. Thirteen active females completed 3 trials in a crossover design.
Stevenson, Emma   +19 more
core   +1 more source

A novel integrative procedure for identifying and integrating three-dimensions of objectively measured free-living sedentary behaviour

open access: yesBMC Public Health, 2017
Background The widely accepted definition of sedentary behaviour [SB] refers to any waking behaviour characterized by an energy expenditure ≤1.5 metabolic equivalents [METs] while in a sitting or reclining posture.
Anna Myers   +6 more
doaj   +1 more source

The Value of ‘Cow Signs’ in the Assessment of the Quality of Nutrition on Dairy Farms

open access: yesAnimals, 2022
The aim of this review is to provide dairy farm advisors, consultants, nutritionists, practitioners, and their dairy farmer clients with an additional toolkit that can be used in the assessment of the quality of their dairy cattle nutrition.
Kiro Risto Petrovski   +3 more
doaj   +1 more source

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